We are looking for positive, friendly, hardworking team members that are dedicated to providing our Guests with GREAT food, GREAT drinks, and GREAT service! We are committed to providing a fun, safe atmosphere for our employees and guests. Enjoy the following by joining our team:

Hourly Benefits:

• Flexible part-time and full-time schedules
• No late nights (close 9:00 pm daily)
• No tip-pool
• FREE Shift meal and 50% dining discounts
• Major medical for full-time employees
• Paid vacation
• Employee of the Month recognition program
• Outstanding training program
• Advancement opportunities
• 401(k)

Shift Leaders Responsibilities

• Estimate food and beverage needs and requisitions or purchases supplies.
• Supervises inventories and estimates food and beverage costs.
• Trains and guides staff on job duties, proper food safety and sanitation procedures, customer service, etc.
• Inspects dining areas for cleanliness and safety regulations.
• Enforces all health and safety regulations are adhered to.
• Investigates and resolves food quality and service complaints
• Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
• Sets up workstation with all needed ingredients and equipment
• Verifies correct materials such as labels, and code dates are in place prior to start up.
• Responsible for inspecting finished product throughout the day to confirm compliance with specifications.
• Other duties may be assigned by Manager

Requirements:

• 18 years of age or older
• Food Handlers Certification
• Servers, Cashiers, Bartender & Managers – OK ABLE Certification

We are part of Mexican Restaurants, Inc. which was founded with the goal of serving authentic and delicious Tex-Mex food in a comfortable and clean family environment. Our five Restaurant Brands have more than 150 years of combined operational experience! We have 33 locations in three states. Join our team today and see why our employees and guests believe our Restaurants are GREAT!

All locations are hiring so visit www.mexicanrestaurantsinc.com to find a local restaurant near you.

Job Type: Full-time

Pay: From $13.00 per hour

Expected hours: No less than 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training

Experience level:

• 2 years

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Experience:

• Restaurant: 2 years (Required)
• Restaurant management: 1 year (Preferred)

License/Certification:

• Food Handler Certification (Required)
• TABC Certified (Required)

Ability to Commute:

• Alvin, TX 77511 (Required)

Ability to Relocate:

• Alvin, TX 77511: Relocate before starting work (Required)

Work Location: In person