KITCHEN HELPER (PT) 

Mamie A. Warren Senior Center, Smyrna, DE

Monday – Friday 7:30 am to 1:30 pm 

(paid vacation and sick time)

SUMMARY

Maintain kitchen work areas and equipment and utensils in clean and orderly condition. Help kitchen staff with daily tasks:

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Assists in packaging and distribution of meals
• Prepares and cleans tea, coffee, and water urns (and condiments) for congregate clients
• Maintain cleanliness of work areas, remove trash, cleans, and sanitizes pots, pans and utensils as assigned
• Follow sanitation and safety regulations as noted in Food Code
• Transfer supplies and equipment between storage and work areas
• Monitor food temperatures using thermometers
• Backs up serving lines, make sure line has adequate amount of food
• Transfer completed food package to appropriate areas for transport or storage
• Cather supplies and products needed for daily operation
• Other duties may be assigned

COMPETENCY

• Contributes to building a positive team spirit
• Follows policies and procedures
• Is consistently at work and on time
• Follows instructions, responds to management direction
• Demonstrates accuracy and thoroughness
• Completes work in a timely manner
• Observe safety and security procedures
• Uses equipment and materials properly

EDUCATION

CERTIFICATES AND LICENSES

PHYSICAL DEMANDS

While performing the duties of this job, the employee is frequently required to stand; walk; reach with hands and arms and talk or hear. The employee is occasionally required to use hands to finger, handle, or feel; climb or balance; stoop, kneel, crouch, or crawl and taste or smell. May frequently move up to 25 lbs. with mechanical assistance.

Because of the high volume of applications, we receive, we are not able to give status updates, but if you are invited for an interview, you will be contacted directly by the Human Resources Department for the position.

We provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other protected class or characteristic.