Mission Yogurt is seeking an Shift Supervisor for restaurant operations for Einstein Bros. Bagels at Denver International Airport. This role is for the third shift to run our overnight operations.

POSITION SUMMARY:

Mission Yogurt Inc. is built upon a team of "wowing" its guests. We are growing, expanding and becoming stronger every day with more than 850 employees and 35 years of airport restaurant operations experience. Mission operates four Einstein Bros Bagels locations, including the busiest Einstein Bros. Bagels franchise in the nation, located in DEN's Concourse C. The menu features artisan-roasted coffee, fresh-baked bagels, snacks, signature sandwiches, salads, & more.

We are seeking a leader who is ready to make decisions necessary to achieve excellent results. If you have strong leadership and people skills with a passion for the restaurant industry, we want to talk to you about becoming an integral member of our team!

What Mission Yogurt Offers You:

• Medical, Vision, Life, and Dental offered after the first of the month following 60 days of full-time employment;
• 401K;
• Paid Sick Leave;
• PAID employee parking OR company-paid RTD Eco-Pass;
• Travel Allowance up to $200 per pay period
• Company-paid DIA gym membership;
• Free meal during shifts worked
• Room for professional growth!

What We Are Looking For:

• Candidates with at least two years of restaurant experience;
• Delivers superior food and beverage service and maximizing customer satisfaction;
• Responds efficiently and accurately to restaurant customer feedback;
• Upholds ideals, values, and practices that are the foundation of Mission Yogurt: Loyalty, Innovation, Service, Communication and Flexibility;
• Ensures all operating and quality standards are met;
• Upholds a professional and ethical management style and presentation;
• Assesses work-related issues in a professional manner and exercises honest, non-bias judgment;
• Ensures safety and security of both guests and team members;
• Must be able to pass a 10-year background check per TSA guidelines.

Job-Specific Duties: Food Service Supervisor

• Participate in coaching, counseling, training & development of staff and managers;
• Set and monitor quality and service standards for staff;
• Fluent in health department inspections;
• Communicate company policy, standards and procedures to staff;
• Oversee the preparation and presentation of beverages to meet set standards;
• Interact with customers to develop loyalty and handle customer concerns;
• Monitor cleanliness and hygiene of FOH area;
• Promote and practice compliance with fire, health, safety and hygiene standards and regulations;
• Ensure adherence to cash management procedures;
• Ensure adherence to stock control procedures; monitor and order supplies;
• Check all deliveries, ensure product is correct, rotated and stored properly

Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, reaching overhead and lifting products and supplies weighing 20 pounds and occasional lifting and/or moving up to 50 pounds as well as repetitive hand and wrist motion.

All Mission Yogurt employees must be fully vaccinated for COVID-19. All persons offered a position will be required to provide valid proof of vaccination prior to starting employment. The only exceptions to being vaccinated are verified and approved medical reasons or sincerely held religious beliefs.

Mission Yogurt, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability or other basis protected by law. While Mission is committed to following this principle in every facet of employment, all employees share in the responsibility to promote and foster a favorable work environment.

Job Type: Full-time

Pay: $25.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid training
• Vision insurance

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Are you at least 18 years of age?
• Are you vaccinated against Covid-19 or willing to be?
• Are you able to pass a 10 year background check?

Ability to Commute:

• Denver, CO 80249 (Preferred)

Work Location: In person