2 Line Cook Jobs in Newburyport, MA
Mission Oak Grill is Hiring a Line Cook Near Newburyport, MA
The Line Cook prepares food to order according to our recipes, procedures, quality expectations and speed levels. Maintains cleanliness of kitchen work areas and equipment.
Main Responsibilities:
- Maintains, stocks, restocks, cleans, and organizes work area.
- Prepares food according to recipes, procedures, and standards, within allowable time guidelines.
- Responds to all guests’ special requests.
- Cleans and maintains workspace.
- Follows sanitation and safety standards.
- Safely operates and maintains cleanliness of equipment (slicer, mixer, etc.).
- Practices proper and safe food handling, storage, receiving, stocking, and rotating procedures.
- Other assigned duties from the culinary staff.
- Follows all company policies as outlined in the company handbook.
Accountabilities:
- Prepare food items to recipe with regard to quality, consistency, and time standards.
- Ensure all cleanliness, sanitation and safety standards are maintained.
- In doing so, continue to create new business and avoid guest complaints.
- Additional accountabilities include but are not limited to “Site Specific Duties”
Job Summary
Full Time
Restaurants & Catering Services
$34k-42k (estimate)
04/04/2024
06/30/2024
missionoakgrill.com
PEABODY, MA
25 - 50
2006
WELLINGTON AUGUSTO
<$5M
Restaurants & Catering Services
Related Companies
About Mission Oak Grill
Set in the beautiful seaside town of historic Newburyport, Massachusetts, Mission Oak Grill is an inviting, warm restaurant elegantly decorated with wood tones and classic leather. Guests can dine in our bustling mission-style dining room as well as at our spacious and lively bar. Serving a full menu seven days a week, our many steaks are simply prepared using fresh local ingredients of the highest quality. Mission Oak Grill welcomes you to join us for dinner and to sample our extensive International wine list. We are sure you will find the service to be exemplary and your experience to be won...derful, time and time again.
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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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