Job Title: Food Services Operations Specialist Shift: 8:00 AM - 8:30 PM, 5x8 Hours Facility Location: New York, NY Job Description: NYC Health and Hospitals (H H) is spearheading Humanitarian efforts to coordinate meal distribution for guests. As a Food Services Operations Specialist, your primary responsibilities include overseeing catering programs, implementing policies to enhance guest satisfaction while reducing costs, and managing onsite Hospitality & Logistics (H&L) team operations. Skills Required:
1-2 years of management experience with a proven track record in people management and process implementation.
Background in operations roles.
Effective written and verbal communication skills to ensure clear directives and cohesion among all F&B program stakeholders.
Preferred Qualifications:
Bachelor's degree preferred
3 years of management experience
Background/experience in catering
Familiarity with Excel
Job Types: Full-time, Temporary, Contract Salary: $2,798.00 per week