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Job Purpose
A bartender/server at Marquette mountain will mix and serve alcoholic beverages based on customer requests, as well as taking food orders. They verify the identification and age of customers, prepare and serve alcoholic beverages, accept payment from customers, clean glasses and bar utensils and balance cash receipts to record sales.
Essential Duties and Responsibilities:
The above list reflects the general details necessary to describe the principle and essential functions of the position and shall not be construed as the only duties that may be assigned for the position.
An individual in this position must be able to successfully perform the essential duties and responsibilities listed above. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.
Minimum Qualifications:
Education: High School diploma/GED
Experience and/or Training: Experience preferred
Licenses/Certificates: ServSafe Certification required
Technology/Equipment: Standard Bar Equipment
Marquette Mountain is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
Full Time
$19k-25k (estimate)
04/28/2024
06/26/2024