Made by Hand. Inspired by Dreams. Salted by the Sea.

Seeking a people-driven leader to fill the Dining Room Managerrole for a fine-dining Italian restaurant in the village of La Jolla, San Diego.

Discovering Italy by way of La Jolla, Marisi focuses on Italian hearth cooking with an emphasis on handmade pastas, classic cocktails and fine wine. The menu celebrates the rich diversity of cuisine from across Italy, fashioned in a time-honored tradition of handmade all day, every day. We take the best ingredients from every region showcasing them in unique ways that stay true to the heart of Italy. Dry aged fish, whole animal butchery, little known pasta shapes and homemade Limoncello are just a few things that make Marisi memorable, combined with a passionate team and service from the heart.

What we're looking for:

• 3-5 years of leadership experience - some part of that having been spent at a James Beard, Michelin, or equivalently recognized restaurant
• An ability to inspire a team, attract talent and grow future leaders
• Business acumen and experience with a new restaurant
• A strong wine and spirits background

What we value:

• An 'our people-first' culture and hospitable working environments
• Thoughtful, generous, and 'rave-worthy' guest interactions
• A bias for action and an ability to problem-solve
• A passion for food, beverage, service, and hospitality
• The patience to learn and a hunger to grow

What we offer:

• Generous bonus system for high performers
• Full health, vision and, dental benefits
• Steep discounts at our family of restaurants

Check us out! https://www.marisilajolla.com

Job Type: Full-time

Pay: $70,000.00 - $75,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 2 years

Restaurant type:

• Fine dining restaurant

Weekly day range:

• Weekends as needed

Work Location: In person