Responsibilities:
- Greet and welcome guests in a friendly and professional manner
- Provide menus to guests and answer any questions they may have
- Take food and beverage orders accurately and relay them to the kitchen staff
- Process payments using the Toast POS system
- Maintain a clean and organized host/cashier station
- Assist with bussing tables and resetting them for new guests
- Collaborate with the restaurant team to ensure smooth operations

Experience:
- Previous experience in food service or hospitality preferred
- Familiarity with Toast POS
- Strong guest service skills with the ability to provide exceptional customer service
- Excellent communication skills to interact effectively with guests and team members
- Ability to handle cash transactions accurately and efficiently

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, duties, skills, or qualifications required.

Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Newark, NJ 07102: Relocate before starting work (Required)

Work Location: In person