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6 Prep Cook Jobs in Gainesville, GA

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Cheddar's Scratch Kitchen
Gainesville, GA | Full Time
$32k-40k (estimate)
1 Week Ago
Manor Lake Gainesville
Gainesville, GA | Full Time
$29k-37k (estimate)
1 Week Ago
TXRH Gainesville,GA
Gainesville, GA | Full Time
$30k-37k (estimate)
3 Months Ago
TXRH Gainesville,GA
Gainesville, GA | Full Time
$30k-37k (estimate)
3 Months Ago
Olive Garden
Gainesville, GA | Other
$32k-39k (estimate)
0 Months Ago
Red Lobster
Gainesville, GA | Other
$30k-36k (estimate)
1 Month Ago
Prep Cook
Manor Lake Gainesville Gainesville, GA
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$29k-37k (estimate)
Full Time 1 Week Ago
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Manor Lake Gainesville is Hiring a Prep Cook Near Gainesville, GA

Purpose:
To prepare food in accordance with current federal, state and local standards, the community's established policies and procedures, and as may be directed by the Food Service Director, to ensure that quality food service is provided at all times.
Essential Functions
  • Assist with food preparation using company standardized recipes and production sheets. Assure meal presentation portion control procedures
  • Work the food line during meal times
  • Assist in ensuring proper storage of raw and leftover foods
  • Assist and direct the daily or scheduled cleaning duties
  • Perform all daily tasks in accordance with established Standard Precautions and sanitary, safety and infection control policies and procedures
  • Ensure that the department and all food storage and work areas are maintained in a clean and safe manner and that necessary equipment and supplies are properly maintained and arranged
  • Maintained habits of good personal hygiene
  • Promptly reports all hazardous conditions, equipment, accidents and incidents to the Food Service Director and/or Executive Director
  • Dispose of food and waste in accordance with established policies and procedures, wearing protective clothing and equipment when handling infections waste and/or blood and body fluids
  • Ensure that menus are maintained and filed in accordance with established procedures; and, complete necessary forms and reports to submit to Dining Service Director
  • Review menus prior to preparation of food and inspect all trays to ensure completeness and accuracy of menu and diet preference
  • Any other tasks, assignments, projects or requests as deemed by management
Marginal functions
  • Attend and participate in orientation, training and in-service educational activities
  • Develop and maintain a good working rapport with personnel to ensure that food service is properly maintained
  • Assist in inventorying and storing incoming foods, supplies and equipment and recommend to the Dining Service Director the equipment and supply needs of the department
Qualifications
  • Must be 18 years of age or older
  • Must read, write, speak and understand English
  • Previous experience or completion of appropriate training program
  • Patience, tact, enthusiasm and positive attitude toward the elderly
  • Must have upper body strength adequate to bend, lift, shift, move, and/or assist in moving articles of more than twenty-five pounds
  • Must be able to squat, reach, and stretch without distress. Must be able to tolerate extended periods walking, standing

Job Summary

JOB TYPE

Full Time

SALARY

$29k-37k (estimate)

POST DATE

05/02/2024

EXPIRATION DATE

05/15/2024

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The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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