Maizano in Costa Mesa's new food hall concept by Northgate Market, is looking for experienced Servers to join the team!

Maizano will boast a menu that celebrates the diverse culinary heritage of Mexico with an extensive tequila and mezcal selection and an array of handcrafted cocktails as well an only Mexican wine list. 

Looking for Friday-Sunday availabilities.

Responsibilities

• Ensure proper flow of guest experience by taking the lead on all steps of service
• Greet and guide guests through their entire dining experience
• Have a full knowledge of food and beverage menus and properly execute the service of each.
• Have full knowledge of food and beverage service and menu drop lines
• Have basic allergen knowledge and learn all menu item allergies
• Accurately ring in all items
• Have a full knowledge of proper coursing, modifiers, and POS ordering protocols (we use Toast POS)
• Provide correct mise en place for all guests in a timely and efficient manner
• Maintain tables (guest satisfaction, beverage levels, mise en place, cleanliness) always
• Maintain cleanliness of all tables, chairs, and floors in section and service stations
• Accurately process all payments (ensuring credit card slips are signed) and track tips
• Properly handle cash and credit cards, and accurately collect and report tips
• Set up and break down the dining room and perform other sidework responsibilities
• Communicate with server assistants, food runners, and bussers to ensure smooth flow of service
• Communicate all service issues and guest complaints to a manager
• Support the team as needed

Requirements

• Restaurant serving experience required
• Valid Food Handler
• Valid RBS certificate
• Knowledge of basic allergens
• Able to lift and carry up to 25 lbs.

This job description is not an exclusive list of all functions of the role. Other tasks may be asked to be performed as needed in the best interest of the business.