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Main Market Co-op Deli is seeking a Deli manager to be a part of our team! If you have a positive attitude, a versatile and flexible mindset, deli or kitchen management experience and believe in supporting local and organically sourced vendors and products, we encourage you to apply! We are looking for candidates that believe in the environment and being part of team that helps sustain it. Main Market Co-op is in downtown Spokane, and specializes in locally sourced, organic, sustainable products for our deli, bakery, and grocery store.
The Deli manager reports directly to the store general manager and oversees all aspects of the Deli, Meat and Specialty cheese Department. The Deli Manager’s key tasks are overseeing the kitchen, ensuring strong financial performance of the department, strong performance of the department’s staff, and maintaining excellent customer service standards for the department . This is a full-time, autonomous position. Primarily day shifts, however may vary depending on demand of the store. Candidates must be able to work independently and available weekends.
Deli manager responsibilities include, but are not limited to:
Required Qualifications:
Preferred Qualifications:
Wage is $21.95-$31.82/hour DOE. We offer a competitive Paid Time Off package and employee discount for goods/food purchased.
Job Type: Full-time
Pay: $21.95 - $31.82 per hour
Expected hours: 40 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Experience:
Work Location: In person
Full Time
$49k-67k (estimate)
04/23/2024
04/30/2024
mainmarket.coop
Spokane, WA
<25
The job skills required for Deli Manager include Customer Service, Leadership, Scheduling, Coaching, Inventory Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Deli Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Deli Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Deli Manager positions, which can be used as a reference in future career path planning. As a Deli Manager, it can be promoted into senior positions as a Bakery Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Deli Manager. You can explore the career advancement for a Deli Manager below and select your interested title to get hiring information.
If you are interested in becoming a Deli Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Deli Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Deli Manager job description and responsibilities
A deli manager analyzes current food trends to update the restaurant's menu and meet the guests' demands.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Deli Manager jobs
Being a Deli Counter Manager monitors quality of goods and service.
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A good deli manager knows this ahead of time, and does everything they can to make sure they have enough food to fill all the orders.
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The skills of the manager greatly affect the deli's success.
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Food Safety Manager Certification.
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Step 3: View the best colleges and universities for Deli Manager.