**Job Overview:** We are seeking a skilled Caterer to join our team. The Caterer will be responsible for overseeing all aspects of catering events, ensuring high-quality service and customer satisfaction. **Duties:** - Plan, prepare, and execute catering events from start to finish - Manage food production, including cooking and presentation - Supervise catering staff, providing leadership and guidance - Maintain inventory control and order supplies as needed - Ensure compliance with food safety standards and regulations - Assist in cooking and serving food when necessary **Skills:** - Experience in hospitality management and banquet services - Strong leadership skills with the ability to supervise a team effectively - Proficiency in food production techniques and inventory control - Knowledge of food safety protocols and regulations - Ability to help cook and provide excellent food service If you have a passion for creating memorable dining experiences and possess the necessary skills, we invite you to apply for this exciting opportunity to showcase your catering expertise.

Job Type: Full-time

Pay: $50,000.00 - $55,000.00 per year

Benefits:

• Health insurance
• Paid time off
• Paid training

Experience level:

• 2 years

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Byron Center, MI 49315: Relocate before starting work (Required)

Work Location: In person