Job Position: Assistant Host/Hostess

Department: Louis Ristorante & Bar

Job Tasks and Responsibilities include (but are not limited to):

• Provides warm greeting and Cossetta welcome to all guests
• Provides prompt, courteous customer service
• Assists in organizing and preparing reservations
• Gives Guest realistic estimate of waiting time and shows them where they may wait
• Guests are seated at an appropriate set table following the organized seating chart to ensure individual servers are not over-sat
• Take-out orders are handled correctly according to Cossetta Standards
• All cash handling procedures are followed to Cossetta Standards
• Upon departure each guest is asked about their experience and thanked for dining with us
• Assists in communicating with management, kitchen staff and serving staff to ensure effective customer flow
• Transports all dirty dishes to dish room for cleaning
• Maintains proper food handling, safety and sanitation standards
• Maintains cleanliness and appearance of station and equipment
• Inventories and stocks all paper supplies, glassware, and promotional material
• Sets up and prepares restaurant for daily service
• Answers telephone according to Cossetta Standard
• Instructs and trains new employees in department procedures
• May assist with company fiscal period inventory count
• Performs all other tasks as assigned

Benefits / Compensation

· Closed six major holidays each year

· Paid Time Off

· Medical Insurance (upon qualifications)

· 401(k) (upon qualifications)

· Free Meals

PLEASE APPLY ONLINE OR IN PERSON:

COSSETTA ALIMENTARI (LOUIS) 211 WEST 7TH STREET SAINT PAUL, MN 55102

**Cossettas is an Equal Opportunity Employer**

Typical end time:

• 10PM

Typical start time:

• 4PM

Work Remotely

• No

Job Type: Part-time

Pay: From $15.45 per hour

Benefits:

• Paid time off

Shift:

• 8 hour shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Customer Service/Hosting: 2 years (Preferred)

Work Location: In person