The ideal candidate demonstrates reliability and availability to work weekdays, weekends, holidays, and afternoon/evening shifts to ensure the success of dinner service. Knowledge of the primary stations, including the grill, is preferred. The candidate must be available to work 3-4 days per week and. must possess the legal right to work in the United States. Spanish a plus. Main Duties. To assist with all culinary preparation and cooking of food...
The ideal candidate has a warm, outgoing, and energetic personality, with a genuine passion for connecting with people and creating memorable experiences. Main Duties. Familiar with all classic cocktail recipes and bathcing. Ensure Tropezon service standards and ethos are maintained at all times. Implement policies and systems as required under the guidance of the management. Attend all briefings, meetings and necessary trainings. Act in accordan...
INMEDIATE START. If you're interested in joining a fun and energetic team that truly enjoys hospitality and creating memorable guest experiences, then we want to hear from you. We're looking for a genuine and enthusiastic candidate who's excited to enjoy hospitality at the most iconic Spanish-inspired restaurant on Espanola Way. Requirements. Full availability, Week days//Weekend availability. Legally authorized to work in the United States (able...
Responsible to. GM/AGM/F&B Management. Place of Work. Tropezon (512 Espanola Way). Candidates must have the legal right to work in USA. . Main Duties. Familiar with all classic cocktail recipes. Ensure Tropezon service standards and ethos are maintained at all times. Implement policies and systems as required under the guidance of the management. Attend all briefings, meetings and necessary trainings. Act in accordance with fire, health and safet...
Responsible to. Executive Chef. Place of Work. Lost Boy Dry Goods. Main Duties. To be a part of a team building experience. To create, to inspire and to bring smiles to our guest’s faces. Prepare and organize cooking stations in the kitchen for yourself and other chefs. Cook the menu items that senior chefs assign to you. Complete presentation of dishes to be sent to restaurant patrons. Ensure food quality is of the highest standards. Cooperate w...
. Job Title. Line Cook. Responsible to. Executive Chef. Place of Work. Brother's Keeper. Main Duties. To be a part of a team building experience. To create, to inspire and to bring smiles to our guest’s faces. Prepare and organize cooking stations in the kitchen for yourself and other chefs. Cook the menu items that senior chefs assign to you. Complete presentation of dishes to be sent to restaurant patrons. Ensure food quality is of the highest ...
Job Title. Bartender. . Responsible to. General Manager. . Place of Work. Lost Boy Dry Goods. . . We’ve combined our love for a good English pub with the feel of an old Captain’s tavern in a Colorado’s miner saloon. Cocktails are straightforward classics, draught beer taps are cold and sandwiches are built fresh. There’s footie in the morning, Happy Hour in the afternoon and no nonsense hanging throughout the night. . . Main Duties. Strong classi...
Server - Lost Boy Dry Goods. Main Duties. Prepare restaurant tables with special attention to sanitation and order. Attend to customers upon entrance. Present restaurant menus and help customers select food/beverages. Take and serve orders. Answer questions or make recommendations for complementary products. Collaborate with other restaurant servers and kitchen/bar staff. Deal with complaints or problems with a positive attitude. Issue bills and ...
Job Title. Steward / Dishwasher. Place of Work. Tropezon. . Inspired by the Spanish village saloons where old men play afternoon cards and women converse over sips of Sherry, Tropezon means “a stumble” or when you “trip” on something. For the weary traveller and the lively local, a refreshing escape from the typical. an intersection or sacred geometry where mistakes are excused, and all slippery souls are welcome. . Dishwasher Responsibilities. E...
