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JOB SUMMARY:
The Assistant Manager works productively and supervises restaurant Colleagues to ensure they perform
their jobs responsibilities so the restaurant achieves customer satisfaction and profitability during their shift.
PERFORMANCE RESULTS:
Nature & Scope:
The Assistant Manager receives direction and training from the Restaurant Manager and Co-Manager, the
Assistant Manager 4 week Training Plan, and other Little Caesars training materials and classes. The
Assistant Manager is responsible for supervising other Colleagues and provides adult supervision to
Colleagues less than 18 years of age. During each shift, they motivate, direct and coach Colleagues to work
proficiently at their assigned stations and then follow-up to ensure tasks are completed in a timely manner
according to Little Caesars procedures.
The Assistant Manager must abide by all state and federal laws OSHA and EEOC requirements, as well as
practice and enforce all Little Caesars policies and procedures. They utilize all cost control tools and
processes ensuring the goals of food, paper, and labor are achieved during their shift. They ensure each
shift is prepared to meet the needs of their customers and work diligently to ensure each customer is
satisfied with the service and product they receive.
Please discuss the job responsibilities with your Restaurant Manager. Detailed list of each station’s
responsibilities and duties can be found in the “Operational OJT Guide”. Your Restaurant Manager will
discuss the essential job functions, which are normally defined as fundamental activities conducted on a
daily or regular basis that will affect the success of the restaurant.
The Assistant Manager will be scheduled to work according to our business needs and therefore no
guarantee of hours can be made. This position requires a hands-on style of management and physical work
such as: lifting, squatting, and standing for long periods of time.
Task Analysis:
To perform the functions listed in this job description, the following tasks will be required:
Qualifications:
The Assistant Manager must:
The global chain that Little Caesars is today began with a blind date between Mike Ilitch and Marian Bayoff that was arranged by Mike’s father in 1954. Within just a matter of months, the couple was married. We continue to be a family owned business that believes in hard work, having fun and making it so every family can afford pizza night.
Full Time | Part Time
Restaurants & Catering Services
$65k-82k (estimate)
02/07/2023
08/05/2024
chicagocaesars.com
SASKATOON, SASKATCHEWAN
200 - 500
2012
$10M - $50M
Restaurants & Catering Services
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