4 Line Cook Jobs in Hudson, MA
Less Than Greater Than is Hiring a Line Cook Near Hudson, MA
Hudson's not-so-secret speakeasy is looking for new members to join its team! This local escape from the norm is part of a small, growing restaurant group which includes local staples Rail Trail Flatbread Co. and New City Microcreamery and offers not only a fast-paced, fun environment serving high-end food and luxurious cocktails, but benefits including vacation and health insurance.
Vintage but not old-fashioned, our team creates and serves classic-style cocktails with modern, fresh, and inventive ingredients, pairing them with small-plate steakhouse fare from our scratch kitchen.
No experience is needed to apply - we are a perfect place for those with an eagerness to learn about spirits and cocktails as well as for longtime bartenders with an existing passion for craft cocktail culture.
Experience not required, but we will train the right candidate.
Responsibilities Include:
- Writing prep lists and communicating with other teammates regarding kitchen/station needs
- Prep items relevant to menu and station
- Ensuring pars for station are maintained and advise management of low inventory items
- Cook menu items to set standard with consistent results
- Taking safe and proper care, preparation, storage, and rotation of product - including FIFO, labeling and dating to minimize waste
- Work with teammates with open and honest communication
Sobre todo, trabajar en Less Than Greater Than es una oportunidad para unirse a un equipo de administracin y propiedad con el compromiso de crecer y aprender, y hacerse responsables mutuamente.
La compensacin incluye:
-Pago competitivo que podra llevar a puestos asalariados.
-Acceso a cobertura sanitaria
-Tiempo libre anual ganado
Para obtener ms informacin, visite nuestro sitio web: www.lessthangreaterthan.com
Incluye responsabilidades:
- Escribir listas de preparacin y comunicarse con otros compaeros de equipo con respecto a las necesidades de la cocina / estacin
- Preparar elementos relevantes para el men y la estacin
- Asegurarse de que se mantengan los parmetros para la estacin y asesorar a la gestin de artculos de bajo inventario
- Cocine los elementos del men para establecer estndares con resultados consistentes
- Cuidar, preparar, almacenar y rotar el producto de forma segura y adecuada, incluido el FIFO, el etiquetado y la datacin para minimizar el desperdicio
- Trabajar con compaeros de equipo con una comunicacin abierta y honesta.
- Show interest in building rapport with guests and coworkers
- Willingness to learn about craft spirits, cocktails, and food
- Ability to work in a team environment
Part of a small restaurant group based in Hudson, MA, Less Than Greater Than caters to diners looking for intimate atmosphere, high-class cocktails, delicious food, and decadent desserts.
Together with Rail Trail Flatbread Co. and New City Microcreamery, our high-energy ownership group has a proven track record of success. Under the guidance Executive Chef Tom Kepner and Beverage Director Alan Ercolani, both of whom have garnered multiple awards for their creativity, our food and beverage programs are sure to thrill those looking to step outside the norm and visit Hudson's worst-kept secret.
Job Summary
Full Time
$32k-40k (estimate)
05/02/2024
05/19/2024
lessthangreaterthan.com
Hudson, MA
<25
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
