Job Details

• Presents self in courteous and professional manner to guests at all times.
• Checks orders for accuracy prior to serving to ensure food items are as guests ordered (sides, extras, etc.).
• Delivers food orders with appropriate garnishments.
• Delivers food orders timely and, where multiple guests involved, at the same time.
• Communicates important information to guests (example: hot plate) and servers (example: guest seeking drink from bar).
• Responds to guests requests for condiments or other items.
• Continually clears away dishes and debris from stations.
• Has knowledge of table numbers and physical layout of restaurant in order to ensure prompt and proper service to guests.
• Brings guests inquiries regarding food allergies to Managers attention immediately.