• Maintain the plant in a safe and reliable condition in compliance with allapplicable corporate, state, and federal codes.
• Maintaining and troubleshooting electrical, mechanical, and pneumatic filling,cooking, packaging equipment, forklifts, and utilities.
• Making machine adjustments to mechanical and electrical systems for properoperation.
• Utilizing electrical/mechanical skills with utility systems.
• Ability to machine and weld parts, experience with reading blueprints,electrical schematics and wiring diagrams, experience with pumps, motorsand AC/DC drives, PLC/control system operations, andknowledge of the use ofprecision tools/instruments.
• Must be strong in control troubleshooting with some PLC programming ability and experience.
• Knowledge of boiler systems, sanitary welding, and any food manufacturing experience is a plus.

• Assist, plan and provide preventive maintenance and line support as required for non-routine problems and issues.
• Troubleshoot equipment and system problems for manufacturing and facility equipment both routine and complex using a defined method of troubleshooting to get to the root cause; reading electrical schematics and wiring diagrams both routine and complex as required.
• Fabricate and install mechanical and electronic equipment and perform program changes.
• Be engaged in safety, compliance, continuous improvement and Good
• Manufacturing Practices (GMP) as a routine part of their job responsibilities; follow all department and plant procedures.
• Support the Maintenance Director through writing and closing work ordersby utilizing the current CMMS and through effective use of the stockroomsystem.
• Complete all training as scheduled and perform cross-training and otherwork-related duties as assigned; provide training including OJT to otheremployees.

• High School Diploma or GED equivalent is required.
• 3  years of industrial/preventative maintenance experience.
• Willing to work flexible/variable schedules per plant needs

• Experience in food manufacturing is preferred.
• Experience with conveyor maintenance.
• Experience with boilers, industrial refrigeration and HVAC systems.
• Experience with industrial maintenance and electrical controls.
• Some experience with PLCs (Allen Bradley).

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• Maintain the plant in a safe and reliable condition in compliance with allapplicable corporate, state, and federal codes.
• Maintaining and troubleshooting electrical, mechanical, and pneumatic filling,cooking, packaging equipment, forklifts, and utilities.
• Making machine adjustments to mechanical and electrical systems for properoperation.
• Utilizing electrical/mechanical skills with utility systems.
• Ability to machine and weld parts, experience with reading blueprints,electrical schematics and wiring diagrams, experience with pumps, motorsand AC/DC drives, PLC/control system operations, andknowledge of the use ofprecision tools/instruments.
• Must be strong in control troubleshooting with some PLC programming ability and experience.
• Knowledge of boiler systems, sanitary welding, and any food manufacturing experience is a plus.

• Assist, plan and provide preventive maintenance and line support as required for non-routine problems and issues.
• Troubleshoot equipment and system problems for manufacturing and facility equipment both routine and complex using a defined method of troubleshooting to get to the root cause; reading electrical schematics and wiring diagrams both routine and complex as required.
• Fabricate and install mechanical and electronic equipment and perform program changes.
• Be engaged in safety, compliance, continuous improvement and Good
• Manufacturing Practices (GMP) as a routine part of their job responsibilities; follow all department and plant procedures.
• Support the Maintenance Director through writing and closing work ordersby utilizing the current CMMS and through effective use of the stockroomsystem.
• Complete all training as scheduled and perform cross-training and otherwork-related duties as assigned; provide training including OJT to otheremployees.

• High School Diploma or GED equivalent is required.
• 3  years of industrial/preventative maintenance experience.
• Willing to work flexible/variable schedules per plant needs

• Experience in food manufacturing is preferred.
• Experience with conveyor maintenance.
• Experience with boilers, industrial refrigeration and HVAC systems.
• Experience with industrial maintenance and electrical controls.
• Some experience with PLCs (Allen Bradley).