The culinary team is located primarily in Easthampton and provides services for events on the Northampton campus.

These part time non tipped opportunities pay $15.00 per hour.

The typical shift will be approximately 3 to 4 hours.

The waitstaff will be cross trained in hosting as well as dishwashing.

Experience

• 2 year(s): Previous culinary experience preferred but willing to train the right person

Behaviors

• Team Player: Works well as a member of a group
• Loyal: Shows firm and constant support to a cause
• Enthusiastic: Shows intense and eager enjoyment and interest
• Dedicated: Devoted to a task or purpose with loyalty or integrity

Motivations

• Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work
• Job Security: Inspired to perform well by the knowledge that your job is safe
• Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals
• Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization