High volume restaurant group is searching for a Manager with a volume and upscale dining background in the Houston area. The company is growing and will add at least 3 new locations this year throughout the U.

S. 100% scratch chef-driven, very organized, and structured leadership with quality and culture being the top priorities.

Excellent growth potential, benefits, compensation, and bonus plan. The ideal candidate should have volume, upscale service, and a strong beverage and wine background is a plus.