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Kokoro Restaurant is currently hiring for a full- or part-time Food Service Cashier to provide top-notch customer service to our restaurant guests in the Arvada, CO area. This hospitality position earns a competitive wage of $14/hour, plus tips.
In addition to competitive pay and our supportive, family-oriented culture, we offer our Food Service Cashiers the following perks:
Our full-time food service team also enjoys great benefits, including medical, dental, vision, and life insurance as well as 1 to 3 weeks of paid vacation time, depending on employment length. So, now that you've learned the who, what, where, and why, you may be wondering HOW? It's easy! Just fill out our initial mobile-friendly online application. We hope to meet you soon!
DAY-TO-DAY
This full- or part-time customer service position with our restaurant hospitality team works a flexible schedule that includes weekdays, nights, and weekends.
As a Food Service Cashier, you are responsible for providing top-quality customer service to those who visit our restaurant. You make our customers feel welcome by greeting them with a warm smile as they approach the register. Using your keen eye for detail, you ring out each customer and make sure that their payment is processed correctly. When handling cash, you ensure that change is accurately counted out and handed back to the customer. At times, you help out other staff members of our food service team with some light cleaning to ensure our restaurant is always in tip-top shape. The operations of our business run smoothly with you on the frontline, and you love being in a position where you serve in such an important role!
ABOUT KOKORO RESTAURANT
We opened Kokoro in 1986 with the belief in cooking and serving our food from the heart. As a family-owned Japanese food and sushi restaurant, our focus is on serving the best quality food in an efficient and inexpensive way. Since our opening, we've established two more locations where we continue to serve the same great food our customers love every day. We value our customers like they are family, whether it's their first time at our restaurant, or if they have been coming in once a week for the past two decades. We want every single Kokoro experience to be better than the last.
We pride ourselves not only on our food but also on the unique employment opportunities we offer our staff. No experience, no problem! We hire people with little to no experience and teach them the skills they need to succeed and build fulfilling careers in the food service industry. Our team is tight-knit and full of long-term employees who have helped us build up the reputation we have today. To show our appreciation for all that they do, we offer great perks and a supportive work environment to help our employees thrive.
OUR IDEAL FOOD SERVICE CASHIER
If this sounds like you, keep reading about this full- or part-time customer service opportunity with our hospitality team!
REQUIREMENTS
If you meet the above requirements, we need you. Apply today for this full- or part-time customer service position with our restaurant and join our hospitality team!
Location: 80002
Full Time
Restaurants & Catering Services
$32k-39k (estimate)
04/21/2023
05/08/2024
kokororestaurants.com
ARVADA, CO
25 - 50
1986
MARIO TORITO
<$5M
Restaurants & Catering Services
Kokoro Restaurant is a restaurants company based out of 2390 South Colorado Boulevard, Denver, United States.
The job skills required for Food Service Cashier include Food Service, Cash Handling, Customer Service, Life Insurance, Time Management, Communicates Effectively, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Cashier. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Cashier. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Cashier, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Cashier for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Cashier job description and responsibilities
Aside collecting and recording cash receipt from clients, the cashier can also function as a member of the service crew at the restaurant.
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Most fast food restaurants make use of Point of Sale (POS) machines for taking payments from customers.
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They can sometimes be required to help with basic things like packaging and cooking French fries and other basic food preparations.
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A restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Cashier jobs
Actual use of the software/processing the sale.
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Provide customer service training.
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Step 3: View the best colleges and universities for Food Service Cashier.