Overview. Responsible for the supervision of maintenance personnel and supervisors within the M&E department. This position will provide guidance and work direction to the supervisors and lower-level tiers. In addition, work includes personnel hiring and management, planning and scheduling of work, capital project definition, and completions, inspecting of work and on-the-job assistance to maintenance personnel for difficult repairs/projects. R...
Resort Outlet Chef. . Overview. This position is responsible for the overall budget and leadership of the culinary staff for the multiple venues providing the strategy, direction and oversight of all back-of-the-house operations, menu development and foods served in all restaurants, banquets, room service, lounges, The Estate at Kingsmill, offsite locations and employee cafeteria. Responsibilities. Make periodic and regular inspections of units t...
Overview. . . Responsible for ensuring all invoices are paid in a timely manner, by reconciling vendor statements, working with vendors and property management on any issues and verifying the General Ledger account distribution is accurate. . Responsibilities. Complete month end accrual upload and journal entries. Maintain Accurate and up to date accounts payables files. Work with corporate accounts payable and dept. managers to insure invoices a...
Resort Kitchen Mechanic. Overview. . The Kitchen Mechanic is responsible for maintaining, repairing, and servicing all kitchen equipment and appliances at the resort. This includes gas, electric, steam, and refrigeration equipment in the resort's kitchens, restaurants, and food service areas. The role ensures that all culinary operations run smoothly and safely, minimizing downtime and ensuring compliance with safety and health standards. . Respo...
Overview. . Responsible for the overall operation of carpet maintenance throughout the resort. Responsibilities. . . Carpet cleaning of guest rooms, cottages, and public event spaces throughout the resort. . . Inspect carpet and upholstery for stains and other signs of wear. . . Provide deep cleaning services. . . Apply deodorizers. . . Move or cover furniture as needed. . . Maintain a clean and safe work area. Other Duties as assigned. Qualifica...
Overview. This position functions as part of the property maintenance and engineering team, providing the general maintenance of the Refringeration and HVAC equipment throughout the property. This work is to include new installations, preventive maintenance and estimations for work (man hours, materials and equipment). The HVAC Technicians also provide leadership and training for other HVAC personnel and assist other maintenance personnel with ...
Executive Resort Chef - $85,000.00 - $100,000.00. Overview. This position is responsible for the overall budget and leadership of the culinary staff for the multiple venues providing the strategy, direction and oversight of all back-of-the-house operations, menu development and foods served in all restaurants, banquets, room service, lounges, The Estate at Kingsmill, offsite locations and employee cafeteria. Responsibilities. Make periodic and re...
Overview. This position oversees the day – to – day sports operations. Reports to the Spa Manager. . Responsibilities. Interviews, hires, trains, coaches and reviews hourly staff members. Schedule staff according to business levels and labor budget, making adjustments when needed. Handle all payroll, regularly check Time Clock Plus activities to include scheduling, approving time and calculating commissions for lessons. Ensure there is always a ...
Overview. A Bell Attendant has direct contact with guests and provides several services, including the transportation of luggage to and from rooms, providing information about the location and providing shuttle service if necessary. . Responsibilities. To perform all job duties toward the goal of ensuring the best possible guest service. Follow all policy, procedures and service standards. To greet guests and tour directors in a friendly manner, ...
. Overview. This position assists Chefs in all food preparation both in banquets and a la carte service with minimal supervision. Responsibilities. Performs all duties toward the goal of providing excellent guest service in an efficient manner. Follows all policies, procedures and service standards. Prepares, sets-up, services, cleans up, restocks cook line and appropriate prep areas. Works kitchen stations. Prepares soups, sauces, vegetables and...
Overview: As the Front Desk Night Auditor, you are responsible for ensuring all revenue is posted nightly by performing End of Day procedure, including credit card reports, interface connections and nightly host reports. Also, you are focused on providing efficient service and creating memorable experiences by making emotional connections with all of our guests. In this position, you will have a direct impact on the overall experience of our gues...
Overview. Responsible for portraying a welcoming, professional demeanor and providing exemplary customer service to guests and staff ensuring the guest experience from walking through the door through checking out is exceptional. Responsibilities. Open and Close the facility ensuring product is secure and doors are locked. Initial contact for spa guests check in/check out, greet guests in a welcoming fashion. Manage, book & update appointment sch...
