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Kettle Cuisine
Lynn, MA | Other
$38k-49k (estimate)
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Kettle Cuisine is Hiring a General Application Near Lynn, MA

Job Details

Level: Entry
Job Location: Lynn - Lynn, MA
Salary Range: Undisclosed

Description

To ensure continuous and efficient cooking & mixing of food products.

Kettle Cuisine takes the utmost pride in their products and expects each employee to do the same with their work.

Role and Responsibilities[JA1]

  • Follow safe working practices at all times.
  • Follow the company GMPs and regulatory requirements
  • Follow recipes and mixing instructions accurately
  • Mix and cook ingredients[JA2] to specification and recipe
  • Check for required level of viscosity for each batch
  • Plan all activities ahead to reduce downtime
  • Communicate and update all relevant parties of any issues, errors or changes
  • Take instructions from supervisors
  • Any other tasks deemed reasonable and reasonably requested by management
  • Check quality[JA3] of prepared product
  • Document exact results
  • Test samples of food items where appropriate
  • Ability to regularly stand and walk for long[JA4] periods of time
  • Assemble[JA5] goods when necessary
  • Operate[JA6] relevant equipment
  • Clean equipment
  • Be flexible and proactive in order to be able to perform tasks effectively

Qualifications and Education Requirements

  • 1 year of manufacturing experience preferably in the food industry
  • Experience working in temperature controlled settings
  • Proven track record in safe working practices
  • Excellent interpersonal skills needed for working in a team environment
  • Ability to work all scheduled shifts, on time
  • Ability to lift 50 lbs
  • Must be able to read and write English.
  • Ability to work in fast speed environment

Preferred Skills

  • Product knowledge is preferred
  • Passion for food and high quality
  • Excellent attention to detail
  • Effective verbal and written communication skills
  • Time management
  • Problem solving
  • Planning and organizing
  • Teamwork and communication
  • Bi-lingual preferred

CORE VALUES

Kettle Cuisine takes the utmost pride in its people, products and reputation. Each employee is expected to understand and live our Core Values every day.

  • Honor Food We create and produce the best tasting, safest, all natural recipes that strive for perfection in every batch, from bench to kettle
  • Honor Each Other We seek to develop trusting, respectful and mutually rewarding relationships with all our team members and business partners
  • Honor Development We recognize and nurture each others talents, strengths and interests in order to further strengthen and grow our team
  • Honor Innovation We continually strive for creative and sustainable ways to achieve excellence

Additional Notes


  1. [JA1]Comply with GMPs and established CCPs
  2. Complete all required documentation accurately and on time.
  3. Perform viscosity and taste test on every batch.

[JA2]Perform recipe procedures as established.

[JA3]Review ingredients for quality before starting to add them to the batch.

  • [JA4]This is a requirement more than a responsibility.

[JA5]Help in the gathering of ingredients for a batch (kitting ingredients)

[JA6]Assemble, disassemble and cleaning of assigned equipment.

Qualifications


Job Summary

JOB TYPE

Other

INDUSTRY

Restaurants & Catering Services

SALARY

$38k-49k (estimate)

POST DATE

05/02/2023

EXPIRATION DATE

06/09/2024

WEBSITE

kettlecuisine.com

HEADQUARTERS

UNION CITY, CA

SIZE

25 - 50

FOUNDED

1986

CEO

MCCURTIS BANKS

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

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About Kettle Cuisine

A food company committed to making fresh, healthy, delicious, artisan quality soups, broths, sauces, sides, and center of plate meals, while delivering the highest quality, most consistent, and safest food possible at the pace and scale people need. Learn more at wwwkettlecuisine.com

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