• Coordinate with kitchen staff to ensure timely and accurate delivery of food to guests
• Check orders for accuracy and presentation before delivering to tables
• Communicate with the waitstaff to ensure that guests’ requests and needs are met
• Maintain a clean and organized work area, including restocking supplies as needed
• Assist with setup and preparation of service stations, including plating food and making final presentation checks
• Adhere to health and safety regulations and maintain a clean and organized work area

• Good communication and interpersonal skills
• Ability to multitask and work efficiently in a fast-paced environment
• Good organizational skills and attention to detail
• Strong teamwork and collaboration skills
• Ability to work a flexible schedule, including evenings and weekends

We offer competitive pay, flexible scheduling, and opportunities for growth and advancement within the company.
If you are a hard-working and motivated individual with a passion for the hospitality industry, we would love to have
you on our team!

Join our team as an Expo/Food Runner and be a vital part of our restaurant operations! You will play a key role in
ensuring a seamless dining experience for our guests by communicating with the kitchen staff and delivering food
to tables in a timely and accurate manner.

Job Types: Full-time, Part-time

Benefits:

• Employee discount
• Flexible schedule

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Work Location: In person