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we have an opportunity for you! *As a Shift Manager you should : Have a High school diploma or equivalent* Be ServSafe Certified or become ServSafe Certified before training period is complete and will uphold all ServSafe guidelines* Have a minimum of 1 year of restaurant leadership training or management experience* Maintain regular and punctual attendance* Prioritize continuous training of all employees* Lead shifts with an understanding of the following restaurant functions : food preparation, sanitation, security, company policies and procedures, and personnel management*Other reasons to join our team?
401(k) Option with Employer Match* Competitive Hourly Pay Rates* *DAILY PAY OPTION! Affordable telemedicine option (*under $5 weekly!*) for part time and full-time employees* Corporate discount program for entertainment tickets and travel* *Free meal* per shift for all Managers on duty* Employee Discount : * 50% off* all food and beverages during your time off*Apply Today!* Company Website : *NOTE- Filling out a full application is required for this and all
This is not a full job Please call the General Manager at the location you are applying to for questions regarding physical requirements, full job descriptions or additional
Last updated : 2024-05-22
Full Time
$44k-55k (estimate)
05/24/2024
05/26/2024