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2 Line cook Jobs in Maryville, TN

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IHOP
IHOP
Maryville, TN | Full Time
$30k-37k (estimate)
2 Weeks Ago
The Walnut Kitchen
Maryville, TN | Full Time
$29k-36k (estimate)
2 Months Ago
Line cook
IHOP
IHOP Maryville, TN
$30k-37k (estimate)
Full Time | Restaurants & Catering Services 2 Weeks Ago
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IHOP is Hiring a Line cook Near Maryville, TN

IHOP in Maryville holds great opportunities for you. And joining our team comes with a big stack of values - growth and development opportunities, flexible schedules, and an atmosphere where you can build lifelong friendships and memories with your Team.

BENEFITS

  • Paid Vacation
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Flexible Schedules
  • Free Shift Meals
  • Family Discounts
  • On the Job Training
  • Discount Program (includes travel, gyms, cell phones, restaurants, auto purchases, apparel, and electronics)

RESPONSIBILITIES

  • Ensure that every meal that leaves our kitchen lives up to our standards of quality
  • Grill, fry, and prepare all food, including proteins, vegetables, and soups, as ordered
  • Carefully follow recipes, as well as assemble and plate food in an appealing manner, according to our established guidelines
  • Communicate effectively with other kitchen and front-of-house staff while working in an organized, coordinated, and efficient manner
  • Maintain the cleanliness of food prep areas at all times and follow food sanitation standards to the letter.

QUALIFICATIONS FOR A COOK

  • Willingness to learn
  • Ability to lift up to 40 lbs
  • Able to work well under pressure

STARTING SALARY $12 - $14 PER HOUR DOE

ABOUT IHOP

Our vision and values are the core of everything we do, and we've found that Team Members who embrace and support these have the greatest opportunity for success at IHOP.

At IHOP we're masters of the griddle, carefully crafting our menu and each item we create. We ensure that our guests leave with a joyful experience each time they interact with us, by making every moment matter.

Our teams go the extra mile to make every meal, experience, and interaction memorable. Most importantly, we lead with a joyful attitude to share positive energy with all of our guests and serve up smiles every day.

For more than 65 years, IHOP has been a leader, innovator, and expert in all things breakfast, lunch and dinner. As our logo suggests, we hope that the IHOP experience brings a smile to our guests' faces.

We strive to ensure that every trip to an IHOP is a memorable one, anchored by delicious food that's shared with great company.

Last updated : 2024-04-27

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$30k-37k (estimate)

POST DATE

04/29/2024

EXPIRATION DATE

05/11/2024

WEBSITE

ihop.net

HEADQUARTERS

HOUSTON, TX

SIZE

<25

TYPE

Private

CEO

MUHAMID AMIN

REVENUE

$5M - $10M

INDUSTRY

Restaurants & Catering Services

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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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