• Ability to understand and provide friendly guest service
• Ability to understand and comply with proper food preparation, cooking, handling and storage
• Ability to understand and comply with kitchen sanitation, safety and equipment usage
• Ability to timely compile facts/figures, identify and investigate issues and resolve basic matters
• Ability to follow an appropriate course of action based on policies and procedures
• Ability to operate a phone and other office equipment
• Attention to details with good organizational and efficient time management skills.
• Consistent professional attitude and behavior with effective listening and communication skills
• Ability to work in a fast-paced environment, sometimes under pressure, while remaining flexible and efficient
• Ability to satisfy the legal requirements for employment
• Physical work is a primary part of the job
• The work involves exposure to extreme temperatures
• Physical requirements include extended standing and walking, climbing, bending, reaching, pulling, pushing, kneeling and lifting up to 50 lbs
• While performing job duties, the associate is required to speak, listen and write

Job Types: Full-time, Part-time

Pay: $16.00 - $16.50 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Disability insurance
• Employee discount
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift

Weekly day range:

• Weekends as needed

Work Location: In person