Event servers are responsible for food and drink service at hotel banquet functions. They make sure function space visually appealing and present the menu offering for the event. This may include linen and table setting, food station design, and beverage service. Other duties include general banquet preparation, room refreshes, and maintaining a sanitary environment.

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

• 1-year hotel experience
• Banquet experience preferred
• Basic computer skills
• Must be able to work in a fast-paced environment.
• Must have flexible work availability to include mornings, evenings, weekends, and holidays.
• Able to lift, pull, and push a moderate weight.
• Able to walk and stand throughout the duration of the shift.
• A true desire to satisfy the needs of others.
• Refined verbal and written communication skills