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We care about your career and are known for having the absolute best people in the industry. When you join us as Patisserie Supervisor you start a unique opportunity to become celebrated as the very best in your field.
You’ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.
What you'll get
As a Patisserie Supervisor at Hotel Bel-Air, here are just some of the great benefits you will receive :
As Patisserie Supervisor your compensation will be $28.68 per hour.
What you'll do
You’ll love what you do and take pride in delighting our guests :
You will be responsible for with supervising and delivering of the overall culinary and service concepts of The Patisserie outlet.
You will ensure adherence to DC Core Standards and required Health and Food Safety standards all to ensure our guests receive nothing but the best experience.
You’ll also be responsible for overseeing daily operations during your day. This will include recognizing all In-House and VIP guests, building and strengthening relationships with our guests, assigning shift teams, side work, and stations all to ensure our guests receives nothing but the best experience.
In addition, Patisserie Supervisors work hands-on with the culinary and stewarding teams while communicating requests and concerns to drive problem solving and resolution.
Patisserie supervisors may have some administrative work such as completing all voids, comps, and transfers, and using the hotel operating systems.
You will also host our daily shift meetings, and report daily shift operations with any necessary follow up.
Sometimes our guests have special requests involving dietary restrictions, location preferences, reservation inquiries, and even special occasions.
The items shared are the essence of a day in the life of a Patisserie Supervisor but we’ll make sure you are provided with specifics on how we care for our hotel
What you'll bring
English is the primary language used in our hotel. You can comfortably communicate in this language.
Last updated : 2024-05-02
Full Time
Accommodations
$62k-80k (estimate)
05/03/2024
06/21/2024
hotelbelair.com
Los Angeles, CA
25 - 50
Accommodations
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Food and beverage supervisors are responsible for the daily operations of businesses that prepare and serve food and drinks to customers.
03/22/2022: Grand Rapids, MI
Food and beverage supervisors are generally responsible for all of the business operations of a dining establishment.
02/03/2022: Houston, TX
Supervisor are also responsible for resolving customer complaints regarding food quality and service, and making sure the business complies with health and food safety regulations.
02/23/2022: Lynchburg, VA
Food and beverage supervisors ensure that the establishment for which they work meets all federal, state, and local food sanitation and safety regulations.
03/02/2022: Altoona, PA
They ensure adherence to food safety and alcoholic beverage regulations.
03/09/2022: Greenville, SC
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There are no mandatory educational requirements to become a food and beverage supervisor.
04/14/2022: Albany, GA
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02/24/2022: Nassau, NY
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04/04/2022: Flagstaff, AZ
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