Job Summary. Front Desk Agents are responsible for greeting and registering the guest providing outstanding guest service during their stay and settling the guest's account upon completion of their stay. Primary responsibilities include: registering guests making and modifying reservations hotel operator and concierge duties. Providing attentive courteous and efficient service to all guests prior to arrival and throughout their stay while maximiz...
Job Summary. Información disponible en español a continuación. A Housekeeper is primarily responsible for maintaining clean and attractive guest rooms hallways and public areas in the hotel servicing guest rooms daily in accordance with hotel procedures stocking cart with room supplies and replacing bed linens and replenishing guest room supplies while following company standards and safety/security procedures. In some instances this role would a...
Job Summary. Clears cleans and sets tables in a restaurant setting. The hourly rate starts at $16.40 per hour. After 90 days, the rate increases to $20.50 per hour. Responsibilities. QUALIFICATIONS. Typically requires a high school diploma and 0 to 2 years of experience. Performs work under direct supervision. Handles basic issues and problems and refers more complex issues to higher-level staff. Possesses beginning to working knowledge of subjec...
Job Summary. The Server creates an excellent dining experience for members and guests by anticipating their needs and serving them in a professional and efficient manner. Provide food and beverage items in a friendly enthusiastic professional and timely manner. Responsibilities. QUALIFICATIONS. High School diploma or equivalent required unless currently enrolled. Minimum of one year previous experience as a server or server assistant in an upscal...
Job Summary. The Server creates an excellent dining experience for members and guests by anticipating their needs and serving them in a professional and efficient manner. Provide food and beverage items in a friendly enthusiastic professional and timely manner. Responsibilities. QUALIFICATIONS. High School diploma or equivalent required unless currently enrolled. Minimum of one year previous experience as a server or server assistant in an upscal...
Job Summary. The Banquet Set-up Attendant is responsible for set-up and clean-up of banquet functions as well as monitoring assigned sections during the events to ensure all patrons are served. This position has varying shifts including nights and weekends. Responsibilities. QUALIFICATIONS. . Three to six months related experience. or equivalent combination of training and experience. Requires the ability to read write and speak the English langu...
Job Summary. Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and ...
Job Summary. The Administrative Assistant is responsible for ensuring that the administrative functions for all Sales and Catering positions are handled. Responsibilities. QUALIFICATIONS. College course work in related field helpful. Experience in a hotel or a related field preferred. High School diploma or equivalent required. Must be proficient in Windows Operating Systems Company approved spreadsheets and word processing. Must be able to conve...
Job Summary. The Assistant Food & Beverage Outlets Manager assists with assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets while maintaining adherence to budgeted payroll and overhead cost. In partnership with F&B leadership the incumbent is also responsible for continually working towards improving Restaurant Room Service Lounge and Banquet sales revenues to exceed budget. Exempt assoc...
Job Summary. The Controller is responsible for all activities related to budgeting forecasting profit and loss reporting and account reconciliation for operating and balance sheet accounts for our hotel location. This role directly oversees all accounting activities related to income auditing cashiering accounts payable processing accounts receivable collection tax compliance payroll and month end processing. Ensuring financial controls accurate ...
Job Summary. Información disponible en español a continuación. A Lead Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas. specifically for cleaning all equipment utensils and the physical work area. He/she is also responsib...
Job Summary. Assists hotel or resort guests with the entrance to a hotel or room within the hotel. The hourly rate starts at $16.40 per hour. After 90 days, the rate increases to $20.50 per hour. Responsibilities. QUALIFICATIONS. While no formal education is required a high school diploma is often preferred. Consciously remain well-groomed with the correct hotel uniform and ID badge all the time during work shift. Ability to give tourists local i...
