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Purpose:
To cut fresh meats and prepare them for sale. Assist meat and seafood manager to meet objectives for sales, margin, and customer service. Receive and stock product for Meat/Seafood Department. Participate in inventories and service customers. (All of the duties of the meat and seafood associate plus meat cutting and some supervision).
Status:
Full-time; 40 hours, $20.00-$22.00/hour, flexible schedule including nights and weekends required.
Supervisor:
Meat and Seafood Department Manager
Job Responsibilities:
Customer Service
Meat Cutting
Personnel
Merchandising
Receiving
General:
Maintain and clean department equipment in accordance with department policies and procedures.
Full Time
$33k-47k (estimate)
05/18/2023
06/30/2024
hwfc.com
Albany, NY
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