Homewood Suites St. Louis Westport is looking to add to our Food and Beverage Team!

This position is will require early mornings. Must be able to work weekends and holidays. Responsible for preparing and serving a fresh and inviting presentation of the daily complimentary breakfast and our Evening Social.

Responsibilities:

• Set up and maintain the breakfast buffet in an attractive and abundant looking organized clean and standardized presentation per brand and company standards. Prepare foods such as cut fruit, coffee and juices. Stocks coffee, juice and Milk container. Set out cold food such as sweet rolls, muffins and cereal for self-service. Warm and set out hot foods such as hash browns, French toast, etc. Set up serving dishes, utensils, cups and other paper/china products.
• Maintain cleanliness of breakfast area and kitchen during and after breakfast hours.
• Take inventory of food, beverages and other supplies needed for each day. Order or purchase food supplies as needed. Organize and put away food orders.

Job Duties:

• Customer Service – Responds promptly to customer needs, requests for service and assistance. Respond to special requests from guests.
• Team Work – Treats people with respect. Keeps commitments. Upholds organizational values. Approach all encounters with guests and employees in a friendly service-oriented manner.

This will be a full-time position. Must have Saturday, Sunday and Holiday availability. Typical shift times are 5am-12pm. Weekend and Holiday Availability is a must.

Job Types: Full-time, Part-time

Pay: $15.50 - $15.75 per hour

Benefits:

• Employee discount
• Paid time off

Weekly day range:

• Weekends as needed

Education:

• High school or equivalent (Preferred)

Work Location: In person