Looking for a job with flexible hours? Don't mind working hard lifting and moving tables and chairs? We have a busy banquet and catering department that has plenty of hours for 2 more full-time employees or 4 part-time employees to add to our team. This position can alter based on your availability. We are a great place to learn, grow and create a career you love!

Requirements/Qualifications

•  Ability to lift, push, pull 25 lbs. or more.
•  Flexible schedule to meet business needs.
• Task-driven individual who is able to work independently and as a team, ensuring the completion of each event’s work order.
• Basic knowledge of meeting room set up, service standards, guest relations and etiquette.
• Knowledge of appropriate table settings and service ware.
• Must possess strong organizational skills and attention to detail. 
• Ability to perform under pressure effectively for extensive periods of time while maintaining professionalism.
• Must be flexible to working days, early mornings, evenings, weekends, and holidays.
• Able to walk or stand for a majority of shift.
• Able to lift, carry, pull and push up to 75lbs intermittently throughout a shift. 
• Experience with AV equipment and various technology preferred. (Projectors, laptops, microphones, sound equipment, etc.).
• Ability to maintain a composed, gracious and professional attitude.

Responsibilities:

• Oversees the set up and break down process for each event’s work order.
• Accommodate and anticipate guests needs, respond promptly and professionally.
•  Ensure proper use, storage, and maintenance of AV equipment and banquet room items.
• Clean meeting space including, but not limited to, vacuuming, sweeping, mopping, polishing, wiping areas and washing walls before and after events.
• Ensure that at the close of a function and at the end of the workday, all banquet rooms are cleared and securely locked.
• Ensure all equipment is taken down, stacked, and stored in the designated area at the conclusion of an event.
• Setup audio and visual technology equipment by using a tablet to control lights, music selection, volume, screens, etc.
• May assist with plating and delivering meals to banquet guests.
• Work with the hotel team to create and deliver a memorable service experience for guests.
• Maintains a high level of cleanliness and organization.

Benefits as such:

For all team members:

• Eligibility to enroll in the 401(k) after 6 months of service.
• 100% match at 3% contributions, 50% up to 5%.
• Paid Time Off – Sick & Vacation
• Growth and development opportunities 
• Hotel discounts
• Free meal while you work!

For regular full time team members/leadership team:

• We offer medical, dental, and vision insurance as well as opportunities to enroll in STD, LTD, critical illness, accident and/or life insurance as well as flex spending.