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Kenner, LA | Contractor | Full Time
$66k-93k (estimate)
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Food and Beverage Manager
$66k-93k (estimate)
Contractor | Full Time | Accommodations 1 Month Ago
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Hilton Garden Inn is Hiring a Food and Beverage Manager Near Kenner, LA

  • Join Our Dynamic Team at Hilton Garden Inn New Orleans Airport: Seeking an Enthusiastic and Creative Food & Beverage Manager

Who We Are:
At the Hilton Garden Inn New Orleans Airport, we're more than just a hotel – we're a haven for travelers seeking comfort and convenience. Our charming, casual restaurant is a cornerstone of our guest experience. Adhering to Hilton's esteemed standards, we infuse a dash of local flair and creativity into every dish and drink we serve.

Who You Are:
You're a culinary maestro and a leader at heart. With a passion for food, an eye for detail, and a knack for creating memorable dining experiences, you are ready to take the helm of our food and beverage operations. As our Food & Beverage Manager, you'll be the driving force behind a vibrant dining atmosphere, ensuring every plate and every guest interaction is nothing short of exceptional.

Key Responsibilities:

  • Menu Mastery: Craft and design attractive menus that balance Hilton's high standards with a touch of local flavor. Your creativity in menu development will be key in attracting and delighting our guests.
  • Brand Ambassador: Be an expert on Hilton Brand Standards, leading the charge in achieving excellence in Quality Assurance scores. Your dedication to these standards sets the bar for our team's performance.
  • Safety Savvy: Rigorously follow food and safety regulations, ensuring a safe and enjoyable dining experience for every guest.
  • Supply Sleuth: Skillfully manage the ordering of food supplies, ensuring our kitchen is always primed for culinary success.
  • Guest Satisfaction Guru: Put your heart into ensuring that all customers leave satisfied, turning first-time guests into regulars.
  • Team Builder: Hire, train, and inspire new restaurant staff, creating a team as outstanding as the meals they prepare and serve.
  • Culinary Contributor: Step into line cook shifts as needed (6-10 am and 4-10 pm). Your hands-on approach and culinary skills keep our kitchen running smoothly.
  • Revenue Driver: Meet and exceed revenue goals, showcasing your sharp business acumen.
  • Event Expert: Ensure that banquet event orders are meticulously prepared, contributing to the flawless execution of events.
  • Bar Boss: Oversee the ordering of all items for the bar, ensuring our beverage service is top-notch.

What We Offer:

  • A dynamic, supportive work environment in a renowned international brand.
  • Opportunities for creative freedom within the framework of Hilton's esteemed standards.
  • A chance to grow your career in one of the world's leading hospitality companies.

Are You Ready to Spice Up Your Career?
If you're excited about the prospect of bringing culinary excellence and superb service to the Hilton Garden Inn New Orleans Airport, we'd love to hear from you. Apply now and join our team in creating unforgettable dining experiences!

How to Apply:
Submit your resume and a cover letter explaining why you're the perfect fit for our Food & Beverage Manager position. We can't wait to welcome you to our team!

Job Types: Full-time, Contract

Pay: $17.00 - $19.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid time off
  • Paid training

Restaurant type:

  • Bar
  • Casual dining restaurant
  • Fast casual restaurant

Shift:

  • 8 hour shift
  • Day shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Education:

  • High school or equivalent (Preferred)

Experience:

  • Hotel Experience: 2 years (Preferred)
  • Front Desk: 3 years (Preferred)
  • Customer service: 1 year (Preferred)

Work Location: In person

Job Summary

JOB TYPE

Contractor | Full Time

INDUSTRY

Accommodations

SALARY

$66k-93k (estimate)

POST DATE

03/09/2024

EXPIRATION DATE

07/06/2024

WEBSITE

conway.stayhgi.com

HEADQUARTERS

CONWAY, AR

SIZE

25 - 50

FOUNDED

2008

CEO

RICHIE MATA

REVENUE

<$5M

INDUSTRY

Accommodations

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The job skills required for Food and Beverage Manager include Customer Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Food and Beverage Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food and Beverage Manager. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Food and Beverage Manager positions, which can be used as a reference in future career path planning. As a Food and Beverage Manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food and Beverage Manager. You can explore the career advancement for a Food and Beverage Manager below and select your interested title to get hiring information.

If you are interested in becoming a Food and Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food and Beverage Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food and Beverage Manager job description and responsibilities

Food and beverage managers comply with all health/safety regulations and procedures.

01/23/2022: Columbia, SC

Food and Beverage Managers ensure customers get top quality foods and are satisfied with the offering of the restaurant.

01/11/2022: Laramie, WY

Food and beverage managers develop good relationships with the suppliers.

01/12/2022: Wichita, KS

Performed all management responsibilities relating to employees, budgeting and daily operation of food service outlets.

12/29/2021: Elyria, OH

They are responsible for forecasting, planning and controlling the ordering of food and beverages for a business.

03/12/2022: Parkersburg, WV

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food and Beverage Manager jobs

Catering companies that primarily work at off-site venues may also employ a food and beverage manager.

02/09/2022: Beaumont, TX

Food and beverage managers must comply with food safety regulations and may also design the menus.

12/29/2021: Monterey, CA

The activities of a restaurant are handled by a food and beverage manager.

01/16/2022: New York, NY

They also oversee the financial aspects of the whole process of buying food and beverages for the hotel.

02/01/2022: Lancaster, PA

They are also required to negotiate with suppliers to arrange the delivery of food and beverage products.

03/05/2022: Pascagoula, MS

Step 3: View the best colleges and universities for Food and Beverage Manager.

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