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Are you a strong multi-tasker with a passion for serving others? As a Server/Bartender, you are the main contact between the customer and the kitchen. You will play a key role in delivering the RMC difference by ensuring that customers’ needs are met. You will be responsible for serving beverages and meals to guests in an accurate and timely manner. An ideal candidate will be flexible to work breakfast hours between 6a-11a and/or bartend and serve during dinner hours between 4:30p-midnight.
Who we are:
We have a strong, team-based culture where teammates appreciate and respect each other. Our culture, combined with our quality product and focus on serving guests makes our hotel an outstanding place to work.
Our hotel is part of the Raymond Management Company portfolio of award-winning hotels across the U.S.
What you will be doing:
What We Offer:
Experience the difference of working with Raymond Management Company!
Check us out. Talk to our Teammates. Join our team.
www.raymondteam.com
Full Time
$19k-26k (estimate)
04/23/2024
06/22/2024
The following is the career advancement route for Restaurant Server/Bartender positions, which can be used as a reference in future career path planning. As a Restaurant Server/Bartender, it can be promoted into senior positions as a Sommelier that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Server/Bartender. You can explore the career advancement for a Restaurant Server/Bartender below and select your interested title to get hiring information.