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$500 Sign On Bonus!! - see below for details
Pay Starting At : $17.00 / hour
Overview :
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel.
Key Duties & Responsibilities :
c) Check production schedule and pars. d) Establish priority items for the day. e) Transport supplies from the Storeroom and stock in designated areas.
c) Straighten up and organize all storage areas. d) Clean up and wipe down food prep areas, reach-ins / walk-ins, shelves.
e) Return all unused and clean utensils / equipment to the specified locations. f) Turn off all equipment not needed for the next shift.
Ability to perform job functions with attention to detail, speed, and accuracy; prioritize and organize; follow directions thoroughly;
Education and Experience :
Crestline Hotels & Resorts is an Equal Opportunity Employer / Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.
The new hire will receive $250 on their first paycheck, and the remaining $250 after 90 days of employment in good standing*
From basic benefits to added advantages, Crestline Hotels & Resorts does what it takes to take care of our Associates both in and outside of work.
Benefits include : Health and Welfare plans to include Medical / Dental / Vision options, Competitive Paid Time Off, 401k Savings Plan with Company Match, Volunteer Opportunities, Educational Assistance, Travel Discounts, and more! *Benefits may vary depending on location.
Last updated : 2024-05-20
Full Time
$31k-40k (estimate)
05/02/2024
07/30/2024