32 server Jobs in santa barbara, ca
Acme Hospitality LLC is Hiring a SERVER Near Santa Barbara, CA
Mission & Core ValuesAbove all else, we are committed to providing our team members with a work environment and experience that we can be proud of. Our Core Values of Delivering Excellence, Embrace Originality, Act with Integrity and Celebrate Community are the essential ingredients for success.
Position SummaryAs a server, you are responsible for providing efficient and friendly service to customers in a quick-service or fast food restaurant. Their primary role is to take orders, process payments, and deliver food and beverages to customers in a timely manner.
Responsibilities
- Greet guests warmly, escort them to their tables, and present menus.
- Provide detailed explanations of menu items, including specials, ingredients, and preparation methods.
- Assist guests in selecting food and beverages by making knowledgeable recommendations based on their preferences and dietary restrictions.
- Take accurate food and drink orders, using a point-of-sale (POS) system, and communicate with kitchen and bar staff.
- Ensure that all special requests or modifications to orders are communicated correctly to the kitchen and accommodated as much as possible.
- Serve food and beverages promptly and accurately, ensuring proper presentation and adherence to quality standards.
- Monitor tables throughout the meal to anticipate and fulfill guests' needs, such as refilling drinks, clearing plates, and providing additional utensils or condiments.
- Prepare and serve specialty drinks or cocktails, if required by the establishment.
- Answer guest inquiries about food, beverages, and restaurant services in a courteous and knowledgeable manner.
- Upsell menu items, such as appetizers, desserts, or premium beverages, to enhance the dining experience and increase revenue.
- Handle guest complaints or concerns promptly and professionally, escalating to a supervisor or manager if necessary.
- Process guest payments accurately, including handling cash, credit card transactions, and using POS systems.
- Collaborate effectively with kitchen and bar staff to ensure smooth coordination between the front and back of the house.
- Maintain a clean and organized dining area, including setting tables, folding napkins, and arranging table settings.
- Follow all health and safety regulations and adhere to proper food handling and sanitation practices.
- 2 years previous experience as a Server in a fine dining or upscale restaurant is typically required.
- Extensive knowledge of food and beverage menus, including wine pairing and cocktail recipes.
- Strong customer service skills, with the ability to provide personalized and attentive service.
- Excellent communication and interpersonal skills to interact with guests and team members effectively.
- Professional and polished appearance, with a focus on attention to detail.
- Ability to work in a fast-paced, high-pressure environment while maintaining composure.
- Familiarity with POS systems and basic math skills for accurate order taking and payment processing.
- Exceptional organization and multitasking abilities.
- Flexibility to work in shifts, including evenings, weekends, and holidays.
- Understanding of fine dining etiquette and service standards.
- Ability to work well in a team and collaborate with colleagues.
- Strong problem-solving and decision-making skills.
- Knowledge of food safety and sanitation regulations.
- Ability to stand and walk for extended periods and lift trays or plates when necessary.
- Excellent memory retention for accurately taking and delivering orders.
- Understanding of responsible alcohol service practices and compliance with legal drinking age verification.
- RBS or similar certification for responsible alcohol service is required.
- Current Food Handler Certification
Important NoticeThis job description is not an exclusive or exhaustive list of all job functions that an Acme Hospitality Team Member in this position may be asked to perform from time to time. Based on business needs or Guest service objectives, you may also be asked to perform other duties or tasks in addition to those listed above and will be required to have completed required training associated with the other duties or tasks.
ALL POSITIONS
GREET ALL YOU MEET
- Say hello to everyone you see and make eye contact (SMILE).
- Remember the guest or team member’s names and use them often.
- Sell the services and facilities of the property first.
- Help the company obtain new customers and retain current customers.
- Memorize basic property information; be able to give accurate directions.
- Thank our guests for their business AND invite them to return.
- Listen and respond with empathy to guest or team member inquiries and stay with the individual until he/she is satisfied.
- If a guest or team member asks for directions, DO NOT POINT – escort the guest or team member to the destination.
- Never say, “NO”, ask for assistance.
- Never mention a guest’s name and room number in the same conversation.
- Never give out a room number. Maintain guest privacy and confidentiality.
- Always knock and announce your department before entering a guest room.
- Know your property’s emergency procedures.
- Protect the company’s property against damage or loss.
- Report any unsafe working condition.
- First, master the basics! DO IT RIGHT THE FIRST TIME!
- Look for ways to do your work better, faster and smarter. Share those ideas.
- Be part of the solution; always accompany criticisms with suggestions for improvement.
- Keep an open mind; be “flexible” to do new things and old things in new ways.
- Follow the company appearance standards at all times.
- Always wear your name badge and gaming badge (if needed).
- Keep your work area clean and professional.
- Never discuss internal business in front of guests.
- If you see something on the floor, pick it up.
- Show proper care for tools, equipment and facilities.
- Speak positively about the company and your co-workers.
- Pitch in and help – Don’t wait to be asked.
- It is okay to ask for help.
- Do not let obstacles become your excuse.
- Be flexible – accomplish the task and follow-up.
- Have fun and carry a great positive attitude. Being “positive” and “upbeat” does wonders for you and those around you.
- Smile
- Greet
- Respond
- Resolve
- Thank and Invite Back
The company reserves the right to revise and change job duties as the need arises. I have read and understand the requirements of this position and agree to this position and agree that I am able meet these duties and responsibilities. This job description does not constitute a written or implied contract of employment.
Physical RequirementsStanding - Constant
Walking - Constant
Sitting - Frequent
Climbing - OCCASIONAL
Crawling - N/A
Kneeling - FREQUENT OCCASIONAL
Bending - OCCASIONAL FREQUENT
Reaching above Shoulder - Constant FREQUENT
Lifting10 lbs. - Constant
11 - 20 lbs. - Constant
21 - 50 lbs. - FREQUENT
50 - 100 lbs. - OCCASIONAL
Carrying10 lbs. - Constant
11 - 20 lbs. - Constant FREQUENT
21 - 50 lbs. - OCCASIONAL FREQUENT
51 - 100 lbs. - OCCASIONAL
Pushing - Constant
Pulling - Constant
Manual Dexterity - Constant
Bi-Manual Dexterity - Constant
Fine Motor Skills - Constant
Gross Motor - Constant
Eye/Hand Coordination - Constant
Near Vision - Constant
Far Vision - Constant
Color Recognition - Constant
Hearing - Constant
Other -
ENVIRONMENTAL FACTORSWorking Outside YES
Working Inside YES
Working alone YES
Working closely with others YES
Excessive cold/heat YES
Excessive humidity/dampness YES
Noise/Vibrations YES
Working above ground YES
Working below ground NO
Working with chemicals/solvents/detergents/cleaners YES
Working on uneven surfaces NO
Operating moving equipment or vehicles NO
Working around machinery or moving equipment YES
Climbing on scaffolds or ladders YES
Working under hazardous conditions NO
Job Summary
Part Time
Business Services
$21k-27k (estimate)
06/01/2024
06/21/2024
acmehospitality.com
SANTA BARBARA, CA
<25
2013
<$5M
Business Services
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About Acme Hospitality LLC
Headquartered in Santa Barbara, California, Acme Hospitality owns and operates an innovative collection of food and beverage concepts and boutique hotels in California. Acme currently operates eight restaurants in Santa Barbaras burgeoning arts and entertainment district affectionately called the Funk Zone. Concepts include The Lark, Loquita, Lucky Penny, Tyger Tyger, Helena Avenue Bakery, Pearl Social, La Paloma Cafe, Santa Barbara Wine Collective, and Notary Public Wines. Acme played a major role in the revitalization of the Funk Zone that is now one of the top destinations in the region. Ac ...
me also owns and operates two historic hotels in Californias Gold Country The National Exchange Hotel in Nevada City and the Holbrooke Hotel in Grass Valley. Located five miles apart, these icons of Californias history and hospitality were lovingly restored by teams of local artists, designers, and craftspeople and are ideally situated in the picturesque Sierra Nevada Foothills. Acme concepts and team members have won numerous awards and accolades from local, regional and national sources.
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The job skills required for SERVER include Customer Service, Guest Service, Credit Card, Point of Sale, Food Safety, Flexibility, etc. Having related job skills and expertise will give you an advantage when applying to be a SERVER. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by SERVER. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for SERVER positions, which can be used as a reference in future career path planning. As a SERVER, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary SERVER. You can explore the career advancement for a SERVER below and select your interested title to get hiring information.
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