You haven't searched anything yet.
Hardee's in Indianapolis, IN is actively seeking a vibrant and experienced full-time Restaurant Manager to oversee operations. This full-time management position works 50-hour weeks and earns a competitive salary starting at $40,000/year. Our employees receive health benefits. We offer our entire quick service team 50% off meals during shift and 20% off all other times. And, everyone gets Christmas Day off! If this sounds like the right quick service management opportunity for you, apply today!
ABOUT HARDEE'S
For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests. From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders, we proudly continue the legacy set forth by founder, Wilber Hardee.
We proudly provide a fantastic company culture for our team. With flexible scheduling, discounted meals, and supportive management, Hardee's is the place for you. Apply today!
A DAY IN THE LIFE OF A RESTAURANT MANAGER
As our Restaurant Manager, you oversee daily operations to ensure high quality food service, excellent customer satisfaction, and efficient workflow. Through established policies and procedures, you tackle necessary managerial duties including ordering and inventory control. You forecast work schedules and set sales goals according in conjunction with company objectives.
Your desire for cleanliness and efficiency ensures that your food service team is following established and easy-to-follow procedures. You promote a positive and productive work environment. Starting with hiring and training, you are a consistent and encouraging mentor that provides opportunities for personal and professional growth, including cross training.
The highlight of your shift is customer interaction. You oversee that excellent customer service is being provided by all food service members. As needed, you step in to assist and handle complaints when needed. You enjoy working hands-on with the quick service crew. Through your hard work and dedication in this management role, you leave each day knowing your efforts contributed to a successful quick service restaurant - as well as creating memorable experiences for both your food service team and valued customers.
QUALIFICATIONS
Are you a born leader? Are you organized, efficient, and punctual? Do you enjoy mentoring and coaching others to be their best? Are you a friendly and courteous professional? If you feel like you'd be perfect as our Restaurant Manager, please apply using our initial 3-minute, mobile-friendly application. We look forward to meeting you!
Location: 46220 / Store: 1504226
Full Time
$51k-63k (estimate)
01/14/2023
04/26/2024
The job skills required for Restaurant Manager include Customer Service, Food Service, Scheduling, Customer Satisfaction, Dedication, Time Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.