Primary Purpose: Perform duties related to prepared foods and deli service counter to ensure department appearance, quality, variety, safety, and food safety are consistently maintained at the highest level. Demonstrate a strong culture in support of Hannaford Strategy. Build customer relations and provide enthusiastic customer awareness.

Duties and Responsibilities:

• Greet and assist customers with locating and selecting products.
• Deliver outstanding, friendly customer service and use skills and knowledge to offer solutions that meet or exceed customers’ expectations.
• Slice, cut, prepare, weigh and package products according to established standards and quality goals.
• Preparing multiple orders simultaneously while maintaining customer service and quality standards.
• Supporting and Assist Service Counter
• Adhere to highest product quality standards to support our department strategy.
• Achieve productivity standards as outlined in Management Planning.
• Develop product knowledge in various areas of the department.
• Perform all assigned cleaning functions in accordance with company policy.
• Assist in training other associates and perform other functions as assigned.

Job Types: Part-time, Seasonal

Pay: $19.00 - $20.00 per hour

Expected hours: No more than 40 per week

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• What is the best contact number to reach you?

Work Location: In person