6 Back of the House Manager Jobs in Warwick, RI
Grove Bay Hospitality Group is Hiring a Back of the House Manager Near Warwick, RI
Job Description
- Dental insurance
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
The Back of House (BOH) Manager is responsible for ensuring the day to day back of house restaurant operations run smoothly. In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety standards. The BOH manager will be responsible for hiring, training, and managing staff and must be knowledgeable of the respective standards for each. He/she will also be responsible for completing inventory of food and kitchen supplies, and reporting it to the business office. The BOH manager must be committed to team member and guest safety, and must follow all proper food service guidelines. This is a working manager position.
Duties & Responsibilities:
- Maintain a clean facility and report any maintenance/repair needs as they arise
- Ensure all ingredients are properly stored, rotated, organized, and easily accessible
- Execute maintenance schedule for equipment
- Complete inventory counts for food and kitchen supplies, and receiving as they arrive
- Prep cook line for service and assist with cooking duties
- Hire, train, and manage personnel while working closely with the FOH manager to do so
- Open and close restaurant in accordance with the processes in place
- Identify and address guest needs, concerns, and issues
- Report team member and guest injuries
- Enforce food standards, quality and consistency
- Anything else needed or asked upon
- Proven knowledge of kitchen processes
- 1 Year of management and kitchen experience
- Ability to use POS software
- Proficiency in Microsoft Office
- Ability to multitask, problem solve, and make decisions
- Guest oriented with excellent people skills
- Attention to cleanliness and safety
- Responsible and trustworthy
- Full Weekend Availability
- ServSafe Certification is preferred
Job Summary
Full Time
$55k-69k (estimate)
06/22/2024
07/05/2024
grovebaygroup.com
MIAMI, FL
25 - 50
2010
IGNACIO GARCIA-MENOCAL
$5M - $10M
Restaurants & Catering Services
Related Companies
About Grove Bay Hospitality Group
Grove Bay Hospitality Group is a dynamic restaurant owner, operator and boutique consulting firm based in Miami, Florida. Founded in 2010, Grove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts. From ingredients to customer service, Grove Bay is committed to delivering only the highest quality across all levels of operation. Like the Grove Bay Logo, our founders and core team members have deep roots within the South Florida community. Born and raised... amidst the vibrancy that is Miami, we each nurture a special love for the diverse and rich flavors the region has to offer. In 2013, Grove Bay was awarded a 50-year lease with the City of Miami for a 7-acre property along the waters edge in scene Coconut Grove, Florida. We plan to resurrect three restaurants and a spectacular roof top event space in this historic neighborhood, all overlooking Miamis gorgeous Biscayne Bay. The project is expected to open by Fall of 2016. Today, the Grove Bay family is poised to become a major restaurant player in the marketplace, with projected revenues of $40M per year by the end of 2016 with over 400 employees.
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