Position Title: Housekeeper. Department. Facilities. Reports to. Housekeeping Manager Housekeeping Supervisor. Supervises. None. . Position Summary. The position is responsible for ensuring the cleanliness of all club facilities. A professional work ethic and attention to detail are priorities in this position in order to maintain the overall property in a high state at all times. Work will generally be performed in both indoor and ...
Job Description. Job Description. Salary. Position Title: Seasonal Grog Shop Attendant. Department. Grog Shop. Reports to. Grog Shop Manager. Supervises. None. . Position Summary. The position is responsible for processing sales and maintaining daily operations at the Grog Shop as well as the surrounding areas of the store. . Employment Status. Seasonal employees can expect a consistent schedule from (approximately) April to October...
Position Title: Security Guard. Department. Security. Reports to. Security Supervisor Facilities Director. Supervises. None. . Position Summary. The position is responsible for ensuring the security and safety of all employees, members, and guests of the Club. . Employment Status. Seasonal employees can expect a consistent schedule from (approximately) April to October each year. Each October, employees are allowed to submit request...
Job Description. Job Description. Salary. Position Title: Maintenance Technician. Department. Facilities. Reports to. Chief Engineer Facilities Director. Supervises. None. . Position Summary. The position implements preventative maintenance techniques in order to maintain the overall property in a high state of repair at all times. Work will generally be performed in both indoor and outdoor environments, with exposure to varying wea...
Position Title: Seasonal Harbor Attendant. Department. Harbor. Reports to. Harbor Master Harbor Supervisor. Supervises. None. . Position Summary. The position is responsible for assisting members with docking and fueling, monitoring and maintaining mooring lines, ensuring the cleanliness and safety of the harbor area, and overseeing proper fueling procedures. The harbor attendant is also responsible. for daily inspections of the doc...
Position Title. Banquet Captain (Supervisor). Department. Food and Beverage. Reports to. Banquet Manager. Supervises. Banquet Staff. . Position Summary. The position is responsible for assisting the Banquet Manager with the execution of catered events, which includes coordinating with the catering and culinary teams to ensure all guest expectations are met. The Banquet Staff will also be expected to go above and beyond to deliver memorable events...
Job Description. Job Description. Salary. Position Title. Seasonal Day Camp Counselor. Department. Camp. Reports to. Camp Director Camp Supervisor. Supervises. None. . Position Summary. The position is responsible for supervising members' children and facilitating a summer activity program from June to August each year, with training beginning in late May. Work will generally be performed in both indoor and outdoor environments, with exposure to ...
Position Title: Housekeeper. Department. Facilities. Reports to. Housekeeping Supervisor. Supervises. None. . Position Summary. The position is responsible for ensuring the cleanliness of all club facilities. Work will generally be performed in both indoor and outdoor environments year-round, with exposure to varying weather. conditions. A professional work ethic and attention to detail are priorities in this position in order to mainta...
Position Title: Seasonal Lifeguard. Department. Pool. Reports to. Aquatics Manager. Supervises. None. . Position Summary. The position is responsible for implementing all water safety policies and procedures while supervising members and guests in and around the swimming pool. Work will generally be outdoors, with exposure to varying weather conditions. . Employment Status. Seasonal employees can expect a consistent schedule from (a...
The Grosse Pointe Yacht Club invites individuals interested in joining our team to submit a General Application for consideration. If there are no current openings in your desired field, submitting a resume through this posting allows the Management Team to review your qualifications for potential future opportunities. For inquiries or further information, please contact our Director of Human Resources, Gregory Martini, at. GMARTINI@GPYC.ORG. .
Job Description. Job Description. Salary. Position Title: Banquet Server. Department. Food and Beverage. Reports to. Banquet Manager Banquet Captain (Shift Supervisor). Supervises. None. . Position Summary. The position is responsible for providing banquet food service with a high level of professionalism and hospitality. Servers will provide premium service for members and their guests, abiding by the service standards of the Club....
Job Description. Job Description. Salary. Position Title: Restaurant Dining Server [A La Carte]. Department. Food and Beverage. Reports to. Shift Supervisor Restaurant Manager. Supervises. None. . Position Summary. The position is responsible for daily food service with a high execution of professionalism and hospitality. Servers will provide premium service for members and their guests, abiding by the service standards of the Club....
