General Responsibilities. Prepare foods according to established recipe, serve, and clean-up work area. Keep proper records as instructed including but not limited to: Production Records, Temperature Logs, and Cash Reports. Understand what is inclusive of a reimbursable meal. Ensure storage of food in a proper and sanitary manner. Assist in cleaning kitchen and storage areas. Be able to work quickly and concisely under pressure. Adhere to all HAC...
Duties and Responsibilities. 1.Assists with preparing, and conducting individual and team practices, training, and competition. 2.Receives guidance and instruction from more senior coaches in general and specific coaching procedures, methods, and techniques. 3.Assists as directed with the oversight of athletic training, strength, and conditioning workouts. provides technical support and training to athletes, as appropriate to the sport. 4.Assists...