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12 Line Cook Jobs in Summerville, SC

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Top Dawg Tavern - Summerville
Summerville, SC | Full Time
$31k-38k (estimate)
Just Posted
Chili's
Summerville, SC | Full Time
$24k-31k (estimate)
4 Months Ago
Dog & Duck of Summerville, LLC
Summerville, SC | Full Time
$31k-38k (estimate)
4 Months Ago
Food People Restaurant Group
Summerville, SC | Part Time
$31k-38k (estimate)
7 Months Ago
Top Dawg Tavern
Summerville, SC | Part Time | Contractor
$31k-38k (estimate)
10 Months Ago
Thrive Restaurant Group Career Center
Summerville, SC | Full Time
$32k-39k (estimate)
1 Month Ago
Taco Boy
Summerville, SC | Full Time
$30k-37k (estimate)
2 Months Ago
Viva Chicken
Summerville, SC | Full Time
$31k-38k (estimate)
4 Weeks Ago
All Good Industries
Summerville, SC | Full Time
$32k-40k (estimate)
2 Months Ago
Charleston Hospitality Group
Summerville, SC | Full Time
$31k-38k (estimate)
2 Months Ago
Charleston Hospitality Group
Summerville, SC | Full Time
$31k-38k (estimate)
2 Months Ago
Chili's
Summerville, SC | Full Time
$28k-34k (estimate)
1 Month Ago
Line Cook
$31k-38k (estimate)
Part Time 7 Months Ago
Save

Food People Restaurant Group is Hiring a Line Cook Near Summerville, SC

Carolina Ale House is now hiring for Line Cooks in Summerville, SC! 

Responsibilities:

  • Skillfully cook and prepare a diverse range of dishes according to our recipes and specifications.
  • Strictly adhere to all kitchen safety and sanitation policies and procedures.
  • Ensure compliance with plate presentation guidelines and timely delivery of food orders.
  • Maintain cleanliness standards throughout the kitchen.
  • Utilize recipe cards and measuring tools accurately for precise ingredient measurements.
  • Stock and break down sections at the beginning and end of shifts.
  • Monitor and maintain proper rotation of prepped and batched food items to minimize waste.
  • Safely operate kitchen equipment and machinery.
  • Perform additional duties and tasks as assigned or requested.

Qualifications:

  • Preference for candidates with a minimum of 2 years of experience in a full-service casual dining environment. 
  • Must be at least 18 years of age.
  • Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously.
  • Willingness to work flexible schedules, including weekends and holidays.
  • Knowledge of Food and Health codes.
  • Ability to stand for long periods of time.

What we offer:

  • Highly energetic environment
  • Competitive compensation
  • Opportunity to earn paid vacation*
  • Tuition reimbursement*
  • Opportunity for advancement
  • Flexible schedule
  • Dining discounts across brands

Job Summary

JOB TYPE

Part Time

SALARY

$31k-38k (estimate)

POST DATE

11/11/2023

EXPIRATION DATE

06/11/2024

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Food People Restaurant Group
Full Time
$51k-68k (estimate)
2 Months Ago
Food People Restaurant Group
Full Time
$50k-66k (estimate)
2 Months Ago
Food People Restaurant Group
Other
$70k-105k (estimate)
2 Months Ago

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Top Dawg Tavern - Summerville
Full Time
$31k-38k (estimate)
Just Posted
Dog & Duck of Summerville, LLC
Full Time
$31k-38k (estimate)
4 Months Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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