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Organization Description
Food For Thought (FFT) is a nonprofit that provides comprehensive nutrition services to people in Sonoma County affected by serious medical conditions. Our services include weekly groceries, congregate meals, vitamins and supplements, and nutrition education. We are located in Forestville in a beautiful building surrounded by organic gardens. FFT operates with a staff of 31 and 600 volunteers. The values of community, healing, excellence, and kindness are deeply ingrained in the culture of the agency, which seeks to provide both food and love to our clients. We are committed to creating and maintaining a workplace that promotes diversity, equity, and inclusion. We pride ourselves on an atmosphere with great comradery and collaboration. This position presents an exciting opportunity to contribute to a growing, thriving agency in a time of creative expansion and change.
General Description
The Dietetic Technician is a member of a 5 person Client Services Department. This position assists in administering and evaluating client-centered agency programs. The Dietetic Technician works collaboratively with the other team members and operations staff to ensure that clients are well-served, engaged, and benefit from our services and reports to the Client Services and Nutrition Director.
Responsibilities
Benefits
Paid vacation and sick time, 13 paid holidays, employer-paid medical and dental coverage, employer-paid 403b retirement, and more.
Full Time
Retail
$41k-56k (estimate)
03/28/2024
05/09/2024
foodforthoughtchicago.com
CHICAGO, IL
25 - 50
2009
DAN JOSEPH
$10M - $50M
Retail
Food For Thought Enterprises is a family of 500+ employees who share a vision of inspiring magical moments through exceptional food and hospitality wherever you celebrate, wherever you work, and whenever your moment matters most. Founded as a catering company over 30 years ago around a dining room table, Food For Thought has grown to serve more than 2.5 million people annually through catered events, in corporate and cultural institutions, and in offices and homes throughout Chicagoland. Our suite of service solutions: FULL SERVICE CATERING --Partnering with nearly 100 Chicago area venues-- F...ull-service, custom catering solutions for corporate and social events, conference service management, and venue acquisitions and management. Food For Thought is proudly the exclusive caterer to the Adler Planetarium and the School of the Art Institute of Chicago Ballroom. DINING SERVICES --Operating 20+ caf & restaurant concepts-- On-site food service management, design, building, micro markets and consultative solutions for the university and corporate markets. FOOD FOR THOUGHT DELIVERED --Diverse, delicious, healthy, and delivered fresh daily to groups of ten or more-- Delicious drop-off catering for meetings, corporate events, or your next in-home gathering.
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