A Server is a highly-motivated, outgoing team player with the knowledge to guide guests through an exceptional dining experience and produce outstanding sales.

Benefits :

• 50% off meal on duty and 20% off duty
• 5 vacation days (after 1 year of employment with 30 hrs or more a week)

Responsibilities :

• Greets and seats guests
• Answers phone calls and takes togo orders (in absence of a host or to-go coordinator)
• Communicates specials, features, and promotions
• Sells add-ons and premium beverage / food items
• Takes timely and correct orders and delivers meals
• Handles cash and tips accurately
• Performs company’s 10 Steps of Service and maintains a lively atmosphere (lights / music / tv)
• Maintains a clean dining room and restrooms during service (in absence of a busser)
• Performs daily opening and closing duties
• Assumes bartending responsibilities in absence of mixologist
• Communicates restaurant operational needs to managers
• Maintains a helpful, productive working relationship with the DMO
• Participates in and maintains positive relationships across FOH and BOH teams
• Participates in ongoing restaurant training and scheduled restaurant events

Qualifications :

• Months to a year working in a FOH position in a full service restaurant
• Has an interest in beer, wine and cocktail knowledge
• Is willing to lift and carry up to 20 lbs
• Ability to handle multiple tasks
• Ability to train individuals
• Learner / Coachable

Requirements :

• Reliable Transportation
• Background Check
• Flexibility of Schedule
• 21 yrs of age preferred
• TIPS certification (at completion of training)

Flying Biscuit Cafe' - Serving Breakfast All Day for 20 Years!!! Opening brand new location in Chapel Hill, NC. Looking for All Positions and growth opportunities

Last updated : 2024-03-28