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2 Expo FOH - Pyro Jobs in Phoenix, AZ

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Flagship Restaurant Group
Phoenix, AZ | Full Time
$18k-24k (estimate)
3 Days Ago
Flagship Restaurant Group
Phoenix, AZ | Part Time
$19k-24k (estimate)
7 Months Ago
Expo FOH - Pyro
$19k-24k (estimate)
Part Time | Restaurants & Catering Services 7 Months Ago
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Flagship Restaurant Group is Hiring an Expo FOH - Pyro Near Phoenix, AZ

Overview

At Pyro our obsession goes beyond the flame. With each spark from our wood-burning hearth, we ignite the energy that flows through the doors and into your senses. From our menu that navigates a delicate balance between Japanese Izakaya and American Bistro, to our beautifully sophisticated dining room complimented by our lush outdoor patio, to our thoughtfully designed cocktail lounge, Pyro leads you through an experience you won’t soon forget.

On-the-Spot Interviews: Meet our team! Walk-ins welcome Tuesdays-Saturdays between 10:00 AM – 6:00 PM

  • Location: Workuity – Room #124. Located on the NW corner of 24th St. & Camelback on the first floor of the Biltmore Center, directly across from the Biltmore Fashion Park Mall
  • Parking: Visitor Surface Parking or garage 2390

As our Expo, you'll play a crucial role in maintaining the efficiency of our culinary operations. You will be working in the Front of the House, overseeing all dishes coming out of the kitchen with a commitment to upholding our presentation and food safety standards. An ideal candidate possesses a solid understanding of kitchen dynamics, shows meticulous attention to detail, and is not afraid of holding others accountable.

Desired Qualifications: 

  • Dynamic Multitasker: Performs calmly and effectively, excelling in a fast-paced work environment with exceptional organizational and problem-solving abilities.
  • Committed to Safety: Ensures consistent and high-quality food preparation and service, upholding our high food safety and sanitation standards.
  • Collaborative Spirit: Cultivates and fosters teamwork and a positive collaborative work environment for seamless coordination among all departments.

Why join Flagship Restaurant Group?

  • Delicious dining discounts you can share with friends and family at all our locations 
  • Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance 
  • All hourly employees receive PTO after completing three years of service
  • We provide a comprehensive training program in a fun, exciting environment where you’ll thrive 
  • We create excitement around our team member’s milestones and achievements 
  • Our modern restaurants are sophisticated and innovative with great earning potential, and each offers a unique culinary experience 
  • Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement 

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer 

*Flagship Restaurant Group participates in the E-Verify program*

Learn more about us! 

flagshiprestaurantgroup.com 

Job Summary

JOB TYPE

Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$19k-24k (estimate)

POST DATE

09/02/2023

EXPIRATION DATE

08/30/2024

WEBSITE

flagshiprestaurantgroup.com

HEADQUARTERS

OMAHA, NE

SIZE

25 - 50

FOUNDED

2002

CEO

MEGAN LONGO

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Flagship Restaurant Group

Passionate restaurateurs committed to delivering creative, adventurous and memorable dining experiences. We are a full-service and fast-casual restaurant company based in Omaha, NE. We create and manage full-service and fast-casual dining concepts with locations in Nebraska, Texas, Colorado, Kansas, Illinois, Kentucky and Indiana. Dining out should be fun!

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