Job Overview:

We are seeking a dedicated Team Member to join our dynamic team in the food industry. As a Team Member, you will play a crucial role in assisting with food preparation, maintaining cleanliness, and ensuring customer satisfaction.

Responsibilities:

- Assist in food preparation and assembly according to established recipes and procedures
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Handle food safely and follow proper food handling procedures
- Provide excellent customer service by helping customers with their orders
- Collaborate with team members to ensure efficient operations in the restaurant

Skills:

- Experience in the food industry or food service is preferred but no necesarry
- Basic math skills for handling transactions and inventory
- Knowledge of food safety practices and procedures
- Ability to sanitate work areas to maintain hygiene standards
- Proficiency in food handling techniques
- Strong teamwork and communication skills to work effectively in a restaurant environment

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Work Location: In person