4 line cook Jobs in wayne, nj
Philadelphia Magazine is Hiring a Line cook Near Wayne, NJ
Required Years of Experience
1 year
LINE COOK POSITION AT FEARLESS RESTAURANT GROUP
Cuz we give a damn!
We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.
As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.
Autograph Brasserie, part of Marty Grims' Fearless Restaurants, opened in 2016 in the former location of Peppercorn and George's.
The building's rich history and French influence framed the inspiration of a concept Grims' had for over 20 years. Featured throughout the restaurant are over 1000 celebrity autographs, music albums, and authentic photographs celebrating those individuals that have impacted popular American culture.
The modern American menu is inspired by the flavors and classic dishes using only the freshest and finest ingredients available, Autograph Brasserie serves premium steaks, fresh seafood, and hand-made pasta complemented with an impressive wine and specialty cocktail list.
Open seven days a week for lunch, dinner, weekend brunch and private parties.
For more info on Autograph, check out our website : https : / / www.autographbrasserie.com
A Fearless Line Cook will be a professional who takes pride in his / her / or their work. All team members must be highly organized and have the ability / desire to work fast and clean.
Skills / Requirements
- 1 years of restaurant experience in a high volume, excellence driven environment
- Must have knowledge of fast paced saut, pantry, and grill stations
- Excellent knife skills
- Excellent work ethic and dedication to the hospitality industry
- Must be driven to meet or exceed standards of operational excellence
- Outstanding written and verbal communication acumen
- Likes to work in a team and professional work ethic
- Food Safety Knowledge
Salary / Benefits
- Hourly rate $17-21 / hour with great room for ADVANCEMENT!
- Premium PPO health and dental insurance through Independence Blue Cross for full time employees
- Employee Dining Benefit Program at all 10 Fearless Restaurant locations
- 401k through Vanguard
Compensation Details
Compensation : Hourly ($17.00 - $21.00)
Benefits & Perks : Health Insurance, Dental Insurance, 401k, Dining Discounts
Autograph Brasserie, part of Marty Grims' Fearless Restaurants, opened in 2016 in the former location of Peppercorn and George's.
The building's rich history and French influence framed the inspiration of a concept Grims' had for over 20 years. Featured throughout the restaurant are over 1000 celebrity autographs, music albums, and authentic photographs celebrating those individuals that have impacted popular American culture.
Open seven days a week for lunch, dinner, weekend brunch and private parties.
Last updated : 2024-04-23
Job Summary
Full Time
Print & Book Publishing
$38k-46k (estimate)
04/25/2024
06/21/2024
phillymag.com
WILLIAM PENN ANNEX EAST, PA
50 - 100
1991
D HERBERT LIPSON
$10M - $50M
Print & Book Publishing
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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
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Line cooks are directly responsible for cooking the main dishes.
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Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
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Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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