Job Summary:
We are seeking a skilled and experienced Pizza Chef to join our team. You will be cooking and serving scratch made pizza from high quality and seasonal ingredients. If you have a passion for creating pizza in a fast-paced environment, we would love to hear from you.

Duties:

-Set up and stock kitchen stations appropriately
- Ensure all food is prepared according to specifications set by Executive Chef
- Maintain cleanliness and organization of the kitchen area
- Oversee portion control to minimize waste and ensure consistent quality

Skills:
- Proper food handling skills, including proper storage, preparation, and cooking techniques
- Experience in a scratch pizza kitchen
- Good communication skills
- Ability to work well under pressure in a fast-paced environment
- Strong organizational skills with attention to detail

We offer competitive pay based on experience.

Pizza experience preferred but willing to train. This is a great opportunity to progress along with a new company.

If you are a talented pizza cook looking for an exciting opportunity to showcase your culinary skills in a dynamic environment, we encourage you to apply. Please submit your resume highlighting your relevant experience.

Job Type: Full-time

Pay: $18.00 - $24.00 per hour

Expected hours: 30 – 40 per week

Experience level:

• Under 1 year

Shift:

• Evening shift

Weekly day range:

• Every weekend
• Weekends as needed

Work setting:

• Casual dining restaurant

Experience:

• Culinary experience: 1 year (Preferred)
• Cooking: 1 year (Preferred)

Ability to Commute:

• Saint Paul, MN 55114 (Required)

Work Location: In person