Description

Benefits:

• 401(k) matching
• Continuing education reimbursement
• Dental insurance
• Referral program
• Vision insurance

Work Hours - 11:00am- 7:30 pm
Lunch Hours - 3:00 pm = 3:30 pm
Dress Code - Slip resistant shoe, Black pants, black or white top

Qualifications

Equipment to be used by the temporary staffing professional(s) : Conveyor dish machine, Knives, carts, food preparation equip

Computer software to be used : None

Interview Mode: In Person

Knowledge, skills, education, and/or experience: Kitchen Skills, able to speak English

Mandatory skills/certification(s) Requirement: Capable of lifting 50 lbs

Desired skills: Kitchen skills, good communication skills

Duties/Responsibilities: Prep food, portion,deliver food, clean kitchen, put away deliveries , take orders from residents